Water thickeners - Import export

Sodium Chloride is an inorganic compound, also known as table salt, brewed salt, and road salt. It is obtained by thermal thickening of salted water. Sodium Chloride also occurs naturally as a mineral component and forms rock salt deposits called halite. It has the form of a fine crystalline white powder and a distinctive salty taste. Sodium Chloride is hygroscopic. The Sodium Chloride supplied by Foodcom S.A. is not genetically modified and can be obtained without anti-caking agents. Proper storage of Sodium Chloride in clean, dry, airtight containers ensures that it will not deteriorate. Foodcom S.A. offers Sodium Chloride in 25 kg, 50 kg bags or in Big Bags. Sodium Chloride is widely used as a food additive to give food a salty taste and as a food preservative. It is also important in the glass and tanning industries. Pure Sodium Chloride is used to treat electrolyte imbalances and can be found in eye wash, throat and nasal rinses.

Artisan pre-baked sour-dough pinsa base made from high quality wheat, rice flour, & soy flour. No GMO, Vegan, Halal, Kosher. 10 pinsas inside the carton, IQF Frozen. Size Base 19x30x2cm 250g Shelf Life: 360 days Storage temperature: – 18°C Preparation method: Defrost base for 3-4 minutes, add toppings and finish baking for 4-8 minutes in the oven at 250°C~320°C NGREDIENTS: Water, maize starch, extra virgin olive oil, vegetable fibres (beetroot, psyllium), maltodextrin, pea protein, quinoa flour, dried rice sourdough (rice flour, water, yeast), thickener: hydroxypropylmethylcellulose (E464) potato starch, salt, yeast. NUTRITION; Energy KJ (g): 967 Energy value kcal (g): 230 Protein (g): 3 Carbohydrates (g): 37.3 thereof sugar (g): 0.4 Total Fat (g): 5.9 of which saturated fatty acids (g): 0.7 Dietary fibre (g): 8 Salt (g): 0.98