Iberian Bellota Chorizo - LOINS AND CURED MEATS
Cured sausage made from a blend of minced Iberian pork, seasoned with salt and spices, kneaded and stuffed into casing. It has a delicate flavor and c...
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Iberian Acorn Salami - Cured Meats
9,00 €
Product made from a mixture of minced or chopped meat, seasoned with salt, paprika, and spices, kneaded and stuffed into natural pork casings in a per...
Iberian Loin - Iberian Pork Loin
Iberian pork loin. We serve it fresh or frozen. Vacuum packed in 0.5 or 1 kg formats or in bulk. Certified Iberian pork meat under the Iberian quality...
Iberian Pork Muscle - Exceptional Iberian Pork from Spain in Muscle
Grand Caractère transports you to the Iberian terroir and seals the authenticity of this native pig from southern Spain. Raised in the ecosystem of th...
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Salted bacon
Salted bacon, or salted pork belly, is a traditional Portuguese delicacy that Monte Safira has perfected. Made from the finest national meats, this pr...
Iberian Red Cular Chorizo Selection
Made with selected lean cuts and marbled meats from Iberian pork. Seasoned with selected spices (paprika for the red Iberian chorizo) and cured in a n...
Iberico Pork TenderLoin- Aljomar - Meats
14,30 €
Our Iberico meats exhibit textures and flavours that attest to our carefully supervised production cycle. Whether for the hotel industry or the consum...
Serrano Ham Reserva 18 / 22 months sliced - Serrano Ham Reserva 18 / 22 months sliced 100g.
Serrano ham Reserva with a drying period of 18 / 22 months, and a medium-high weight and fat percentage, with a mild flavor and very little salt. Thi...
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FROZEN PORK - PORK MEAT
FROZEN PORK FEET/PORK HEAD MEAT/FROZEN PORK BELLY...
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Pork flank without rind/Pork back fat without rind/Sow uteri
Pork flank without rind/Pork back fat without rind/Sow uteri with tube - NECK/BACK BONE Pork Shoulder aka Pork Butt Picnic Ham Front Hock Pork Loi...
Prosciutto Parma La Corte "Ca' Veccia" 14 months
7,50 €
The "Ca' Veccia" 14-month aged Parma ham is a high-quality gastronomic product, ideal for those seeking authentic Italian cured meats. Made using trad...
75% Ibérico Pata Negra Acorn Ham - With Bone / Boneless / Hand-Cut
Our Iberian Acorn Ham is recognized by its elongated shape with a dark, worn hoof, typical of specimens that have been exercised in the field. It has ...
Frozen Pork Spare Rib
Bag: 11.81 x 23.62 in 58mic vacuum-packed Case 183.07 x 104.33 x 82.68 in + 3 dividers 4 units per case Weight 40 lb case Pallets: 98 boxes/pallet...
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Frozen Pork Shoulder Boneless
Frozen Pork Shoulder Boneless. Our main objective is to satisfy our customers and maintain a long-term business relationship. Also our Frozen Pork are...
Frozen Pork 6 Way Cut - Frozen Pork 6 Way Cut
Premium Processed Quality Grade Frozen Pork Healthy for human consumption *Specifications:* - White skin -Washed clean and fresh - ...
Frozen pork lungs, pork kidney, pork hearts - Frozen pork lungs, pork kidney, pork hearts
Product 10: frozen pork lungs Details: No bruises No black pads or ammonia burns No bad smells No excessive blood or blood stains Well cleaned a...
Frozen Pork, Pork Belly, Pork Small Intestine
Frozen Shaved pork riblets, 10 kg cartons Frozen Pork back feet, 10 kg cartons Frozen Pork tails and tail bones, 10 kg cartons Frozen Pork heads, 10 k...
Boneless Pork Shoulder Roast “Picnic Roast”
Boneless Pork Shoulder Roast “Picnic Roast” Boneless Pork Shoulder Roast “Picnic Roast”...
Parma Ham - Boneless Parma Ham
Boneless Prosciutto di Parma aggressive price...
Quarter of Black Pig from Bigorre AOP - 1KG
74,50 €
Quarter of Bigorre Black Pork Ham AOP. A ham with character, recognizable by its marbled meat and exceptional fat developed over 24 months of aging. T...
Iberian Ribs - Iberian Rib Strip
This cut is very appealing for barbecues, consisting of Iberian pork ribs cut from the center. They can be vacuum packed, in flow pack, and in ski pac...
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Sliced Sausage - Nitrite-Free Sliced Sausage
2,60 €
Handcrafted in our workshop in Laissac, Aveyron, this sausage is made from rigorously selected farms in Aveyron. This sausage is a nitrite-free sausag...
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Beef faux filet
The beef "Faux filet" is a popular choice for meat lovers, offering a tender texture and rich flavor that enhance your favorite dishes. This "Faux fil...
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Dry Cured Pork Sausage - Organic Charcuterie
6,65 €
All our pigs are certified organic. They are fed with certified organic grains sourced from our farm. Our dry pork sausage is vacuum packed. Guarantee...
Dry Pork Belly - Our Starters
7,50 €
Vacuum-sealed dry pork belly 100% homemade Ingredients: pork belly, salt, pepper, herbs de Provence. For your lardons or thinly sliced and grilled to ...
BIO GRAN RESERVA SLICED HAM
4,50 €
BIO GRAN RESERVA SLICED HAM Reference:5606 WEIGHT:80 grams...
White ham with black truffle from Périgord - cooked ham with truffle
French White Ham with Black Truffle from Périgord White ham with Black Truffle from Périgord. A truffle ham made in France, artisanal and regional. Co...
Boneless Beef Rump Steak
Boneless Beef Rump Steak...

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