Almond milk - Import export

Clear. Coffee connoisseurs can recognize hundreds of varieties blindfolded. But for many, coffee mainly tastes like? Exactly, coffee. It's good that there are plenty of ways to pimp the hot drink. Soy milk. Almond milk. rice milk. oat milk. And recently the hemp milk popular among hipsters. Isn't that enough for you? Then google coffee trends. Or let yourself be inspired here.

Productinformation Select almonds covered in fine milk chocolate and dusted with the finest cocoa powder. Savor this delicacy while it slowly dissolves in your mouth. First taste the tart note of cocoa, then the sweetness of the creamy chocolate, then bite into that familiar crunchy nutty almond—a delicious taste experience. Ingredients 68% milk chocolate (sugar, whole milk powder, cocoa paste, cocoa butter, whey powder, emulsifier: soy lecithin E322, natural vanilla flavoring), 30% almonds, 2% cocoa powder Origin The almonds come mainly from America, Southern and Western Europe. The largest areas where almonds are cultivated are California, Spain, Italy, Portugal, Australia and Chile. Coating them with chocolate takes place in Europe.