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Ceylon Clove - Dried unopened flower buds of Syzygium aromaticum. Sri Lankan cloves are highly aromatic and have a higher oil content. Adour and flavor are unique features. Spicy Flavor - The taste profile is sharp and astringent, with a slightly sweet touch. Premium Quality - This product is made entirely of natural ingredients and has been cultivated and processed according to the Good Agricultural Practices (GAP) and standard regulatory requirements. A Versatile Spice - This savory spice can be used whole or ground to add flavor to any recipe. It may be used whole or ground in recipes, smoothies, lattes, or tea. A favorite for the winter holidays, cloves add warm, spicy-sweet flavor to mulled cider or red wine, eggnog and poached fruit. Before glazing cooked ham, cut a diamond pattern onto the surface and stud each part with a whole clove. It is used in medicine as a carminative, aromatic, and stimulant.
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Clove essential oil is produced in Distilex Facilities by using advanced technology steam distillation method and special technological tools from the clove plant collected in the season. CLOVE ESSENTIAL OIL MAJOR COMPONENTS: Eugenol, caryophyllene It can be used in diluted form by adding 2 drops of clove essential oil into 10 ml of fixed oil and mixing. It can be used in hair by adding 2-3 drops of clove essential oil into shampoo and conditioner. 10 ml glass dropping glass bottle 20 ml glass dropping glass bottle Shelf life: 24 months from the manufacturing date
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