Sunflower fatty acids (acid oils) from chemical refining GMP+ or technical grade.
ANASCAN LAHN
France
Camellia oil composition. Linolenic acid. Omega 3.
Request for a quoteUBIOPHARMA LABORATORIOS
Spain
Omega-3 fatty acids: maternal intake of DHA contributes to the normal development of the eyes and brain of the foetus and the breastfed infant. The consumer is informed that the beneficial effect is obtained with a daily dose of 250 mg of DHA.
Request for a quoteDEBANG EXPORT & IMPORT GMBH
Germany
Sunflower oil is a popular cooking oil that is extracted from the seeds of the sunflower plant. It is known for its light color, mild flavor, and high smoke point, making it suitable for various culinary applications. Sunflower oil is rich in vitamin E, which acts as an antioxidant and helps protect the body’s cells from damage. It also contains unsaturated fats, including monounsaturated and polyunsaturated fats, which are considered healthier alternatives to saturated fats. These fats can help lower bad cholesterol levels and reduce the risk of heart disease. Sunflower oil is commonly used for frying, baking, sautéing, and salad dressings due to its neutral taste and versatility.
Request for a quoteAAAGILER GMBH
Germany
While oil is mainly used in the cosmetic and pharmaceutical sectors, in the food industry, in medical technology and in agriculture.
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