The Quality

Quality management holds a central position in our organization and ultimately serves to ensure consumer safety. Quality assurance includes thorough incoming raw material inspections, in-process and final checks, and also involves monitoring and testing products throughout their shelf life. The examination of raw materials is conducted both qualitatively and quantitatively according to internal testing specifications. In-process and final checks encompass tests in both the physical/chemical/analytical and microbiological fields. Hygiene monitoring and HACCP are not just buzzwords, but a lived quality. A comprehensive quality management system guarantees the highest quality of the products manufactured and ensures the best possible safety for our customers. Quality assurance in the production of dietary supplements, supplementary balanced diets, and medical products includes the following areas: