Wholemeal pasta is made from soft wheat, bringing more flavor and delighting your taste buds during meals. In the shape of mafaldine, it pairs perfectly with any type of meat.
Net weight: 300g
The Semi-Complete is our dough made from soft wheat, T80 flour, in the shape of mafaldine (a type of frilled tagliatelle), which pairs perfectly with ...
Out of gift ideas? This gift box featuring three monuments of Paris is an original way to delight someone. Surprise your taste buds with these unique ...
Nature is a pasta made from soft wheat using T45 flour, the purest flour available. Its shell-like shape is reminiscent of traditional pasta, perfect ...
La Champenoise is a dough shaped like a bunch of grapes that perfectly represents our region. It is made from soft wheat and durum wheat, as well as r...
La Parisienne is one of the signature pastas of Nominettes. Made primarily from soft wheat and durum wheat, its iconic shape represents one of the mos...
With their tube shape and beveled ends, the Pennes pair perfectly with saucy dishes. The sauce fills the small tubes, guaranteeing an explosion of fla...
The Blé-Sarrasin is made from soft wheat and buckwheat.
Its shape, mafaldine, was invented in honor of Princess Mafalda of Savoy and the lace she wore...
Notre Dame is one of the signature pastas of Nominettes. Made primarily from soft wheat and durum wheat, its iconic shape represents one of the most b...
La Gourmande is made from a clever blend of soft wheat, primarily T65 flour, and durum wheat. Its rooster comb shape is a nod to our agricultural root...
La Parisienne is one of the signature pastas of Nominettes. Made primarily from soft wheat and durum wheat, its iconic shape represents one of the mos...
The Arc de Triomphe is one of the signature pastries of Nominettes. Made primarily from soft wheat and durum wheat, its iconic shape represents one of...
Our organic dough will surprise you as much with its taste as with its benefits. Made from spelt, this grain regulates transit and promotes intestinal...
The Semi-Complete is our dough made from soft wheat, T80 flour, in the shape of mafaldine (a type of frilled tagliatelle), which pairs perfectly with ...
Out of gift ideas? This gift box featuring three monuments of Paris is an original way to delight someone. Surprise your taste buds with these unique ...
Nature is a pasta made from soft wheat using T45 flour, the purest flour available. Its shell-like shape is reminiscent of traditional pasta, perfect ...
La Champenoise is a dough shaped like a bunch of grapes that perfectly represents our region. It is made from soft wheat and durum wheat, as well as r...
La Parisienne is one of the signature pastas of Nominettes. Made primarily from soft wheat and durum wheat, its iconic shape represents one of the mos...
With their tube shape and beveled ends, the Pennes pair perfectly with saucy dishes. The sauce fills the small tubes, guaranteeing an explosion of fla...
The Blé-Sarrasin is made from soft wheat and buckwheat.
Its shape, mafaldine, was invented in honor of Princess Mafalda of Savoy and the lace she wore...
Notre Dame is one of the signature pastas of Nominettes. Made primarily from soft wheat and durum wheat, its iconic shape represents one of the most b...
La Gourmande is made from a clever blend of soft wheat, primarily T65 flour, and durum wheat. Its rooster comb shape is a nod to our agricultural root...
La Parisienne is one of the signature pastas of Nominettes. Made primarily from soft wheat and durum wheat, its iconic shape represents one of the mos...
The Arc de Triomphe is one of the signature pastries of Nominettes. Made primarily from soft wheat and durum wheat, its iconic shape represents one of...
Our organic dough will surprise you as much with its taste as with its benefits. Made from spelt, this grain regulates transit and promotes intestinal...