Food Packaging Liège

Compliance with strict standards in terms of quality and hygiene One of the specialties of our sheltered workshop is food packaging that requires work in a controlled atmosphere (temperature, humidity, particle filter). This can involve either loose or pre-packaged products: pralines, chocolate bars, etc. The Workshop has established a facility in Naninne specifically dedicated to this type of packaging. It features clean rooms with airlocks, storage areas, and loading/unloading docks, all fully climate-controlled. This way, the cold chain is guaranteed from the arrival of your goods until their shipment, once packaged. Regarding compliance with quality, hygiene, and food safety standards, the Workshop strictly adheres to the specifications defined in close collaboration with its clients. Packaging methods offered by the Workshop in this area: - qualitative sorting - packaging in boxes, bags, ballotins, or cases