We offer you, among other things, Aeromyl (bulky, modified powder made from potato starch), dextrins in various viscosities, and much more.
- Dextrose, monohydrate and anhydrous, various granulations
- Pea starch
- Glucose syrups in various settings
- Potato starch, potato flakes, potato semolina, potato powder, potato roller flour
- Corn starch, corn starch for swelling
- Maltodextrins, DE values 3 – 19
- Mogul starch (mold powder starch)
- Rice starch
- Sorbitol crystalline and powder
- Sorbitol solution 70% C and NC
- Starches, native, from peas, potatoes, corn, rice, tapioca, and wheat – also pre-gelatinized and cold-soluble.
- Starches, modified for all major applications based on potato, corn, waxy corn
- Starches, hot and/or cold soluble
- Tapioca starch
- Dry glucose, DE values 20 – 47
- Vital wheat gluten (gluten)
- Waxy corn starch
- Wheat starch powder, wheat swelling starch