Vegetable oil, sunflower, intended for the food service professionals, with several packaging options available: 10 / 18 / 20 / 25 liters
Turkish origin
The oil extracted from sunflower seeds remains one of the main sources of vegetable oil in the world, particularly rich in vitamin E and also an excel...
The oil extracted from sunflower seeds remains one of the main sources of vegetable oil in the world, particularly rich in vitamin E and also an excel...
The oil extracted from sunflower seeds remains one of the main sources of vegetable oil in the world, particularly rich in vitamin E and also an excel...
Soybean oil is obtained by extracting oil from soybean seeds. The soybeans are first crushed and then heated to remove all moisture. The seeds are the...
Soybean oil is obtained by extracting the seeds of the soybean. The soybeans are first crushed and then heated to remove all moisture. The seeds are t...
The oil extracted from sunflower seeds remains one of the main sources of vegetable oil in the world, particularly rich in vitamin E and also an excel...
The oil extracted from sunflower seeds remains one of the main sources of vegetable oil in the world, particularly rich in vitamin E and also an excel...
The oil extracted from sunflower seeds remains one of the main sources of vegetable oil in the world, particularly rich in vitamin E and also an excel...
Soybean oil is obtained by extracting oil from soybean seeds. The soybeans are first crushed and then heated to remove all moisture. The seeds are the...
Soybean oil is obtained by extracting the seeds of the soybean. The soybeans are first crushed and then heated to remove all moisture. The seeds are t...