Whole Candied Chestnuts in Syrup
The candied chestnuts in syrup are used for making candied chestnuts (marron glacé). Because they are soaked in a su...
Whole Vacuum-Sealed Glazed Chestnuts
Box of 22 Chestnuts with a red lid
Vacuum-sealed glazed chestnuts can be stored for several years as long as the ...
Packaging: Glass jar
Candied chestnuts in syrup are used to make candied chestnuts. Because they are soaked in a sugar syrup, they have a long shelf l...
Whole Vacuum-Sealed Glazed Chestnuts
Box of 6 Chestnuts without lid in a red cardboard box
Vacuum-sealed glazed chestnuts can be stored for several y...
Chestnut Cream from Ardèche
Since 1885, the secrets of eternal youth!
The Chestnut Cream from Ardèche is a recipe created by Clément Faugier in 1885 i...
Candied Chestnut Pieces in Syrup
The pieces of candied chestnuts can be used as decoration on cakes and logs. They can be mixed into preparations to ...
Whole Candied Chestnuts in Syrup
The candied chestnuts in syrup are used for making candied chestnuts. Because they are soaked in a sugar syrup, they...
Whole Candied Chestnuts in Syrup
The candied chestnuts in syrup are used for making candied chestnuts (marron glacé). Because they are soaked in a su...
Whole Vacuum-Sealed Glazed Chestnuts
Box of 22 Chestnuts with a red lid
Vacuum-sealed glazed chestnuts can be stored for several years as long as the ...
Packaging: Glass jar
Candied chestnuts in syrup are used to make candied chestnuts. Because they are soaked in a sugar syrup, they have a long shelf l...
Whole Vacuum-Sealed Glazed Chestnuts
Box of 6 Chestnuts without lid in a red cardboard box
Vacuum-sealed glazed chestnuts can be stored for several y...
Chestnut Cream from Ardèche
Since 1885, the secrets of eternal youth!
The Chestnut Cream from Ardèche is a recipe created by Clément Faugier in 1885 i...
Candied Chestnut Pieces in Syrup
The pieces of candied chestnuts can be used as decoration on cakes and logs. They can be mixed into preparations to ...
Whole Candied Chestnuts in Syrup
The candied chestnuts in syrup are used for making candied chestnuts. Because they are soaked in a sugar syrup, they...