Extra Blueberry Jam

The Extra Blueberry Jam is a sweet preserve made primarily from blueberries and sugar, characterized by a high fruit content compared to standard jams. To be classified as "extra," regulations require that the jam contains at least 45% fruit, but often extra jams can contain an even higher percentage of fruit, offering a more intense and natural flavor. The blueberries used are cooked together with sugar until a thick and homogeneous consistency is achieved, which preserves the characteristic flavor of the fruit. This jam is appreciated for its sweet-tart taste, typical of blueberries, and for its nutritional properties, as blueberries are known for their high content of antioxidants and vitamins.