Ukraine, Kharkiv
199km
... of the sea notes and/or fishiness that can sometimes turn people away from caviar and other fish roes. Instead, the flavor of escargot caviar is a fresh combination of earth, woods and mossy notes that can really "pop" on beef, pork, vegetable, and fresh-water seafood dishes, both in taste and aesthetics. Ingredients: snail caviar, salt Packing: glass Weight: 90 g Self life 6 moinths...

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