food product Turkey

... our crew members, we follow special guidelines during each stage of the manufacturing process. We also maintain a high stress on the product quality that is supported by real-time analysis. Our products are 100% pure, natural, and additive-free. They are certified and quality guaranteed. Our company is always in a great position to offer goods at competitive prices and of the best quality. We are...

...ensuring our staff reaches the appropriate training and competency levels for our operations, and adopting the importance of teamwork. We aim to enhance our food safety management system to increase profitability and production in the aquaculture sector. As ULUTURHAN FISHING, we aim to grow and develop by providing more employment opportunities, continuously improving quality without compromising product safety. Currently, we are exporting processed fish to many countries.

... its infrastructure works, our firm has documented its commitment to quality and people with the TS ISO EN 9001 and TS EN ISO 22000 Food Safety certifications it has earned, adopting a total quality management system approach. In our facilities, where we prioritize hygiene at every stage of production and consider it an indispensable principle, we continue to produce fruit-flavored beverage powder...

... quality of the final product. We export to many EU countries, including the UK, Germany, and France, as well as to Russia and Japan, among others. Some of our export customers include Ardo, Doehler, Materne, Stute, Mueller, Chaucer Foods, Cesarin, Frulact, and Agrana South. We would be delighted to establish long and strong business relationships with you and your company.

... highest quality fruit ingredients to ensure excellent performance in the finished product. We apply food safety requirements to all stages from field to customer. Customer focus is our fundamental principle. We offer different calibrations, different qualities, and different packaging options to meet customer specifications. For further information about us and our products, please contact us!

... added to biscuit flour at a maximum rate of 10%, it can produce biscuits that are appealing to consumers without negatively affecting the properties of the biscuits. Thus, the use of grape pomace, a natural source of antioxidant dietary fiber, in a product like biscuits that appeals to different income groups and all age groups has provided our community with a new type of biscuit that is both...