... machines -DOUGH MAKE-UP: Dough dividers, rounders, provers, and moulders -FERMENTATION UNITS: Final fermentation units and climate systems -OVENS: Rotary ovens, multi-deck ovens, electric ovens, convection ovens, conveyor-type pizza ovens -INDUSTRIAL: Tunnel-type ovens -COOLING SYSTEMS -LINES: Fully automatic or semi-automatic bread production plants -For industrial production and reducing...

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