Switzerland, Château-D'oex
45km
... sparkling water 2 cl of elderflower syrup 1 slice of lime 5 fresh mint leaves 4 ice cubes RECIPE FOR HUGO Rinse the mint leaves and crush them in a mortar with a pestle. Pour directly into a "balloon wine glass": The sparkling water, followed by the Prosecco and the elderflower syrup. Add the fresh mint leaves and the slice of lime. Add the ice cubes. Gently stir with a mixing spoon for 8 to 10 seconds. SKU: SKU 001...
Switzerland, Cossonay-Ville
9km
Switzerland, St-Légier Vd
24km
Switzerland, Yverdon-Les-Bains
25km
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