deep-frozen fish Switzerland

Bayshore SA is a second generation family-owned business in Switzerland. The founders of the company and the team at Bayshore SA have decades of experience in the food trade, with a wide international network and specific knowledge of the Swiss market. This allows us to provide our clients and partners with a professional, direct, and personal approach. Bayshore SA specializes in importing frozen fish and seafood to the Swiss market, particularly freshwater fish such as perch (perca fluviatilis).

Seasonal vegetables from local vegetable producers, daily fresh vegetables and salads, we carry the entire Kadi and Bischofzell range.