truffle pate' Spain

...Tartufata is a sauce made with extra virgin olive oil and various plant ingredients, such as truffles and mushrooms, packaged through physical processes without any preservatives. It has the texture of a pâté and a very pleasant aroma and flavor of black truffle and boletus edulis, making it very enjoyable to add directly to slices of bread or pasta dishes, or to use in...

...{"Aceite de oliva v.e con trufa negra 250ml, 100ml, 50ml":"Extra virgin olive oil with black truffle 250ml, 100ml, 50ml","Sal del himalaya con trufa negra 90g":"Himalayan salt with black truffle 90g","Aceite de oliva v.e con tartufo bianco 250ml, 100ml, 50ml":"Extra virgin olive oil with white truffle 250ml, 100ml, 50ml","Vinagre con trufa negra 250ml":"Black truffle vinegar 250ml","Crema balsamica con trufa negra 250ml":"Balsamic cream with black truffle 250ml","Paté de aceitunas con trufa negra 120g y 220g":"Olive pâté with black truffle 120g and 220g"}...

...Pasteurized sheep milk, black truffle paté (Champignon Mushrooms (Agaricus Bisporus), (Boletus Edulis and relative group), sunflower oil, black truffle (Tuber Aestivum Vitt), salt, pepper, sugar, bouilion granules ( sea salt, yeast extract, brown sugar, spice extract, caramelized sugar, maltodextrin, palm fat, turmeric ) dextrose, potato starch, yeast extract, spices (onion, mace, garlic and...