cider Spain

..."The cider vinegar condiment is made with cider vinegar and ingredients from plants, such as truffle, packaged through physical processes. It is an exclusive product, highly aromatic with the incomparable flavor of black truffle, making it perfect and captivating for even the most discerning palates. With a perfect texture and a very pleasant black truffle aroma and flavor, it is highly enjoyable for seasoning any type of dish, especially salads, raw and cooked vegetables, eggs, marinated meats, light game, carpaccio, meats, spaghetti, pâtés, cheeses, and desserts."...

...Through this experience, you will have the opportunity to discover and taste recipes rescued from the most traditional and ancient cuisine of the region. Get to know the Basque culinary culture through private cooking shows, guided tours to the most exclusive cider houses, visits to artisan and gourmet markets, and much more.