traditional Spain

Cerámicas de Valentín, located in Murcia, is a family business that has kept the artisanal tradition alive for centuries, using production methods that date back thousands of years. Our process is completely manual, without the intervention of chemicals or pollutants, ensuring that each piece is 100% natural. The dedication and respect for traditional techniques allow us to offer unique products...

...our company has cultivated a strong, long-lasting reputation for our dedication to excellence and our passion for authentic garlic. Our mission is simple but powerful: to provide our customers with the best garlic available on the market. We strive to maintain the highest standards at every stage of production, from planting to harvesting, processing and distribution. We use modern agricultural techniques in harmony with traditional practices, allowing us to guarantee a final product that not only meets, but exceeds the most demanding expectations. We are waiting for you!

...VEGA MANCHA is the international trademark for the dairy products made by QUESOS VEGA SOTUELAMOS, CENTRAL QUESERA MONTESINOS, and QUESERIA LAFUENTE. Our traditional sheep's cheese farm is located in a small shepherds' village not very far from Albacete, in the Region of La Mancha. Our cheese is made using ancient methods that impart a unique flavor and quality to this cheese, crafted from 100...

... full activity. Products of unmatched quality with a high concentration of natural fruit, crafted following recipes passed down through many generations, recovering the most traditional flavors of yesteryear. Made in the most natural way, combining the simplicity of fruit with that of our nuts, representing bites of intense flavor that will transport you to the essence of Mediterranean culture. The trendy product... small individual portions of our fruit specialties. Perfect for a snack.

... crops and a mill for oil production. Cared for over 200 years, which has given us the most exquisite harvests for many years. The varieties of olives we cultivate are the traditional "cuquillo," "cornicabra," "arbequina," "picual," and "hojiblanca." In our modern facilities, the philosophy of oil extraction remains true to tradition. We cultivate with dedication and care to obtain healthy...

Cerámicas Antonio Alemán, we are manufacturers of handmade terracotta tiles and flooring, rustic terracotta floors, reproductions of fired clay tiles, era bricks, rustic bricks, pool copings, curbs or steps for stairs, Arabic tiles made of fired clay, tégulas, and hand-glazed tiles. All our products are crafted using traditional techniques from the Roman and Arab eras. Numerous heritage monuments...

...-known for our production of GOODYEAR leather welts, and thanks to our many years of experience and professionalism, we have built a strong reputation for producing these high-quality products and meeting the needs of our clients. The essence of our company lies in the craftsmanship tradition and the quality of our raw materials. All our products are made using traditional techniques that require...

Regar Agrícola S.L. We are one of the leading producers of Purple Garlic, BLACK Garlic, White Garlic, and Onion. Dehydrated garlic, Garlic Candies, etc... We are located in Las Pedroñeras (Cuenca - Spain), the International Capital of Garlic, situated in the heart of La Mancha, a traditional source of high-quality natural foods from the Mediterranean diet.

... unmatched aroma, and the pleasant aftertaste left in the mouth by the milk of Manchega sheep. "Flor de San Isidro" Manchego cheese combines quality and tradition, crafted using the same traditional recipe from the past but with the consistency and safety of modern methods. "Flor de San Isidro" offers a wide variety of cheeses: made from raw, pasteurized, or organic milk, and with different degrees of maturation.

We are a family business that began its journey in the 20th century. We have inherited the most traditional and artisanal values, both gastronomic and cultural, which have allowed us to grow and become the company we are today. It is precisely these values and the respect for our roots that drive us to INNOVATE, EVOLVE, AND ADAPT to new times. Evolving without losing our essence is the key that...

... traditional cultivation technique, the Vinalopo table grape possesses exceptional physical and gastronomic characteristics, making it the only bagged table grape in the world with a Denomination of Origin "Vinalopo Table Grape."...

...crafting our own unique, traditional, and authentic recipes. This gives us great confidence in our customers, ensuring mutual satisfaction. Today, we can boast the highest technology and quality controls to always provide the greatest trust and guarantees for all our products.

Since 1955, we have been manufacturers of artisanal wafers, and we have three lines: 1. Artisan channel: dedicated to the production of artisanal wafers with a traditional recipe for over 60 years, including tulips, tubulars, and high-quality cookies. Our network of distributors in Spain supplies all kinds of products for ice cream shops. 2. Industrial channel: We are also leaders in the...

Company dedicated to the production, packaging, and distribution of organic nuts, artisan potato chips, traditional cracklings, and snacks through careful and artisanal preparation, always using the best raw materials and modern, functional facilities, open to anyone who wants to visit and see for themselves. Our stores combine product quality and excellent service, with a completely renewed...

Cooperative of Manchego Cattle Ranchers of Tomelloso, we are manufacturers of artisan cheeses, as it was our previous generations who initiated this artisanal, challenging, and at the same time, passionate activity. Currently, we continue to produce our cheeses, based on traditional methods, with the consequent evolution in machinery and guarantees of quality and hygiene standards. When you take...

The Saffron Company JJ is a young but highly experienced company. Our family and we have been selecting the best saffron since 1874, following a traditional process of handling and packaging. The Saffron Company JJ is HACCP certified, and we strive to improve day by day under the strictest quality and control standards to provide the best guarantee of hygiene and food safety. The Saffron Company...

...MULTILED SMD) with superior efficiency compared to the market. With our products, we are 40% more efficient than the LEDs currently available on the market, and as a result, we can save up to 65% compared to traditional lighting. We can take specific orders, modifying products or creating new custom products with the necessary features for each client. Currently, our prices are very competitive, and we offer a 5-year warranty, with the possibility of extending it up to 10 years.

Quality, Technology and Tradition At present, the experience, coupled with the thrust of the new generations, El Clarin Spices incorporates the latest technologies as a tool to ensure the continuity of its traditional quality and ensure compliance with the limits set by our demanding quality department. Our primary objective is to meet the needs of our customers in all our products, among which is paprika in different varieties: sweet, hot and smoked. Our company enjoys financial stability, thus making us a reliable company to customers, suppliers and employees.

We offer a constructive solution with significant advantages over traditional solutions by using laminated wood structures and wood sandwich panels as the main elements. Applicable in all sectors of construction, it allows for curved structures, large spans such as in indoor pools, the creation of bridges, structures in warehouses, and is especially dedicated to the construction of wooden houses and prefabricated cabins.....

We are a family-owned business located in the heart of the Mediterranean Arc, dedicated to the production, cultivation, and marketing of PRICKLY PEARS (tunas). Currently, we cultivate nearly three hectares of this product using traditional, very artisanal methods, resulting in a first-rate product.

... dedicated loyalty to tradition of process all contribute to making Monterebro wines superior in both quality and value. Monterebro is an exciting project created by an amalgamation of highly skilled winemakers, investors and innovators, including commercial director Andrés Bastida Molina and the acclaimed oenologist Juan Miguel Benítez who has around 100 national and international medals to his name. The Monterebro roots date back to 1870, and today we combine our traditional and familiar winemaking processes with the most modern technology and equipment in the industry.

... atmosphere with each of our product lines. Center tables in different shapes and sizes, chairs with multiple fabrics, fixed and extendable dining tables, shelves, study tables, and much more. The Contract sector requires a very demanding level of specialization in terms of service; the client not only wants a good product but also seeks competitive prices, timely delivery, and excellent after-sales service. Therefore, Muebles Nogal Yecla is firmly committed to Contract Furniture, applying all the experience gained in the habitat sector within its traditional circuit.

Embutidos “El Cigarrero” is a family-owned company based in Archena (Murcia). Since 1940, we have been producing traditional Murcian hams and cured meats by carefully selecting raw materials and following artisanal production processes. Recently, we have decided to focus on showcasing these artisanal products online and making them available to households in other regions of the country and even beyond our borders. That’s why our website, created by the family just like our products, is available in four languages: Spanish, Portuguese, French, and English.

Regar Agricola S.L. is located in Las Pedroñeras (Cuenca - Spain), the International Capital of Garlic, situated in the heart of La Mancha, a traditional source of high-quality natural foods in the Mediterranean diet. Regar Agricola S.L. is a company dedicated to Garlic and Onion, with its own harvest and extensive experience in the agri-food sector, marketing its products nationally and internationally, and offering them to consumers with the highest quality in the market.

The San Cristóbal Olive Mill began its operations in 1965. Since then, we have been dedicated to the production of Extra Virgin Olive Oil (EVOO), Virgin Olive Oil, as well as their corresponding certified organic versions. Through a traditional production process and the latest innovations in machinery for processing olives and transforming them into oil, we meticulously care for every step of the process to obtain olive oil of exceptional quality, having been awarded in several competitions.

... best in taste with the most traditional products from the land. We have a total storage capacity of over 15,000,000 liters and a daily production of 100,000 bottles, allowing us to meet our customers' needs. The products we produce include: - White and red wine vinegars. - Flavored vinegars (tarragon, garlic, fine herbs). - Fruit vinegars. - Alcohol vinegars. - Special vinegars. - Balsamic creams. - Extra virgin olive oils. - White and red wines. - Concentrated must.

... processes in the vineyard, in the fermentations, decantations, maturations, in the production, etc. Wines that express the energy and qualities of the 4 elements: Air, Water, Fire, and Earth. The Traditional Wines made solely from grapes with their indigenous yeasts express the traditional character of our winery; with clay jars and the sun that bathes our vines. They are wines of the land, full of...

... their high quality and originality. At present, Plácido de la Rosa Belts & Accessories continues to combine a traditional process in order to achieve a great finish while taking into account the latest trends in fashion. Passion, creativity, technique, and exclusivity are our values to create a great variety of belts and accessories for men and women who look for design and top quality.

...The food brand ElPozo has been providing millions of consumers with trust and quality for over 60 years, recognizing the company's commitment to developing a wide range of healthy and enjoyable products that are also easy to prepare and consume. The company leads the 'Health' segment in relation to meat and has special product lines for those who, in addition to traditional items, also focus on a specific diet.

Own cultivation, exploitation, and sale using traditional agricultural techniques of melon, watermelon, tomato, cucumber, onion, zucchini, and other seasonal vegetables. Characterization of the organoleptic quality of our products. Local retail sales as well as wholesale.