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Three colours - Spain

Spain
  1. LA NORIA

    Spain

    After 48 years experience in this sector and thanks to the evolution and development of our manufacturing processes, we at La Noria are proud to offer an extensive range of truly superior quality products as standard to our clients, choose from our wide range of pedalos, kayaks, paddle surf boards and leisure boats. Due to the evolution and development process of La Noria, we have risen to become one of the world leaders in our field, present at all the main trade fairs and international nautical exhibitions, we have become one of the most exclusive nautical manufacturing companies throughout the world. All our products are manufactured using the latest advances in technology, three -ply polyethylene, with the choice of colour integrated during the manufacturing process and finished with a coat of polyethylene to avoid any defects and ensure the best durability in all our products, all of which have to pass our rigorous quality control system throughout the manufacturing process.

  2. OBRADOR DE LAMPREA

    Spain

    After three generations dedicated to elaborating and serving lamprey in our restaurant, we have created the Obrador de Lamprea marque to apply our experience and tradition in developing our product which begins by smoking the lamprey with oakwood shavings in a standardized and purely handcrafted method.The smoked lamprey is rehydrated by soaking it in water, it is then filled with the best quality Spanish ham and boiled eggs, cooked and vacuum wrapped.No preservatives or artificial colouring are used.In Galicia it is traditionally served as an entrée accompanied by a cold vegetable mix. Another popular recommendation is to eat it with fresh bread; either on toast or as an excellent sandwich. Served in salads, finely chopped and dressed with light Modena vinegar. Further ideas include; serving together with grilled fresh green asparagus, with baked potatoes, caramelized Piquillo peppers or caramelized mixed berries. Our lamprey is also delicious with all maize bread or tartlets.