grapes Spain

Around the year 2012, after an incessant consumption of energy drinks, the idea of creating something new and different emerged; it would be an original product that hardly existed in the drinks market. It was at that time that we created Lussory, one of the first non-alcoholic wines, with less than 0.03% alcohol, which guarantees its Halal certification—something crucial for entering the Muslim m...

Winery located between the Ribeiro region and the Ribeira Sacra. We produce wines in an artisanal manner, respecting the environment and using natural fertilizers. Starting from the 2013 vintage, we will enter the designation of origin for wines from the Val do Miño region. Our signature wines are crafted in small batches, with fermentation taking place in tanks that do not exceed 2500 liters, followed by aging in 300-liter barrels. The grapes come from our estate, Coto Santa Marta, and are fertilized with natural compost.

Tomada de Castro was founded in Ribadumia in 1998, in the heart of the Salnés Valley, a privileged area for the production of Albariño wine. Our winery is family-owned, and we have a rich winemaking tradition of over a century. This is why our philosophy is to carefully monitor the selection of our grapes, maintaining the production process as traditional and natural as possible, while applying...

... is made from 100% Albariña grapes that come from our own vineyards. Each harvest is completely different, depending on the yield, and the flavors are always fruity, showcasing an intense dry or semi-dry profile, with the typical acidity of Albariña. The grape manages to weep in the glass, and its innate golden hue is enhanced by fine decantation, acting as a living organ in the bottle. Simply exceptional.