Spain, Guijuelo-Salamanca
240km
MAGUISA (MATADERO GUIJUELO, S.A.) is based in Guijuelo (Salamanca) and is almost exclusively dedicated to the industrialization of Iberian pork. Its goal was to build a slaughterhouse with a cutting section and fat rendering, which would provide the slaughter and cutting of the pigs needed by its industries, as well as the transformation of lard into fat through a rendering process, starting its...
Spain, Cuellar
159km
We are a small family business dedicated to the breeding of Iberian pigs and the production of their products. Every winter, we have always made our own slaughter: chorizo, salchichón, morcilla, etc. One day we decided to take a step further and put our product on the market. If our friends and family love all our cured meats, why not offer such a natural and exquisite product to others? And here...
Spain, Guijuelo
241km
... control over the entire production process of its Iberian products. From the moment the selected breed Iberian pigs are born on our farm "El Barrero," which spans over 100 hectares, to the very moment our processed products are delivered and marketed through our new Online Store. In our store, you can purchase acorn-fed or grain-fed Iberian ham, Iberian shoulders, loin, and other sausages. Direct factory sales.
Spain, Logroño
224km
Our Commercial Company Airam Zamora is a Spanish company specialized in the presentation and promotion of selected products manufactured 100% in Spain in the food sector, such as: 1. Table Olives, Extra Virgin Olive Oils, Iberian Ham and Shoulders from Acorn-fed Pigs, Table Olives with pits, Stuffed, etc… Varieties: Picual, Hojiblanca, Arbequina, Cornicabra, etc… Pure Iberian Acorn-fed Hams and...
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