Spain, Zamora
135km
... raw milk, both sheep and mixed (sheep, goat, and cow), with a particular emphasis on sheep cheeses with the Denomination of Origin DO "Queso Zamorano" and our CASTELLANO cheese, which has the IGP "Castellano". It is also worth highlighting our specialty, Queso "Ibérico", made with a special blend of raw sheep and goat milk cheese. We also produce cheeses from pasteurized milk.
Spain, Campo De Caso -principado De Asturias
93km
...Artisanal production of "Quesu Casín." Considered one of the oldest in Europe. Made with whole milk from the Casina cow or "Asturiana de montaña," native to the Concejo de Caso (Principality of Asturias). This company, run by Marigel Álvarez Martínez, has a 23-year history in the production of this cheese, having received awards in various agri-food competitions, the distinction of "Quesera Mayor...

The europages app is here!

Use our improved supplier search or create inquiries on the go with the new europages app.

Download in the App Store

App StoreGoogle Play