traditional cured bacon Spain

...while consistently maintaining our traditional know-how. All our products are made in a traditional and artisanal manner, incorporating innovative techniques that meet the demands of consumers. All products are manufactured without allergens, meaning they are free from lactose and gluten, making them suitable for consumption by all consumer groups. We hold numerous certifications, such as certification of the Iberian standard, certification as a producer of organic products, and certification of a specific self-control system to distribute our products worldwide.