spanish cheese Spain

...% local sheep milk in both raw and pasteurized varieties, with Protected Designation of Origin status (Manchego). Through our partners, we can offer renowned goat cheeses such as Murcia al Vino DPO, Murcia Curado, and Goat Log; as well as cow's cheeses like Mozzarella, Cheddar, and Emmental. Our market extends across the globe, reaching more than 40 countries. Our brands—Vegamancha, Vegasotuélamos, Paraje Sotuélamos, Vega Gourmet, Montesinos, and LaFuente—serve as a guarantee of quality and high standards. Additionally, we can provide your company with any other cheese or specialty from Spain.

... and dairy products for retail, foodservice, and industry consumption. Our focus on quality, versatility, and functionality sets us apart. If you want to provide the best to your customers, Arla is your safest bet as a cheese supplier. We have the following product ranges: - Mozzarella Cheese - ideal for baking on pizzas and pastas - Havarti Cheese - favored by Spanish consumers - Emmental Cheese...

LÁCTEAS DEL JARAMA is a Spanish family-owned company that has been manufacturing mozzarella, fresh cheeses, ricotta, yogurt, cream cheese, and more for 45 years. The ALBE brand identifies the highest range of products, but the company also offers very valid alternatives under the brands Pizzarama, Filarela, Pizzabona, and La Vaca de Albe. In addition to being a manufacturer, it handles the...

We are a cheese company, specializing in fresh cheeses and Burgos cheese. We have a facility for making cream cheese and all types of cheese spreads. We offer a range of wedges, pre-cut wedges, and tapas, as well as pressed Spanish cheeses in all varieties: cow, Murcian goat, and sheep, both 100% pure and blended. We rank 30th among cheese companies in a market of over 3,000 in Spain.

QUESOS NAVALMORAL S.A., founded in 2005, is a factory located in Totanés (Toledo). We produce DOP Manchego Cheese, Iberian Cheese, and Goat Cheese. We are the second largest producer of the most famous Spanish cheese: Manchego Cheese. We hold BRC and IFS quality certifications at their highest level. We do not use any additives in our cheeses (neither lysozyme, nor natamycin, nor sorbates, ...). Almost all of our production is exported. We are present throughout the European Union, Switzerland, the United States, Mexico, Canada, Ukraine, ...

... certifications such as Organic, Biosuisse, Global G.A.P., G.R.A.S.P., CC Quality Controlled, Cantabrian Anchovies, and Blue Cheese D.O. Picón Bejes-Tresviso. We offer the following ADVANTAGES: - Availability of a wide range of exquisite products with a single point of contact. Producer prices. - Management through a single order, with a single invoice and import documentation. - Optimization of transportation and distribution logistics resources. - Assurance that our products comply with the health regulations of the destination country.

...quick order handling, and after-sales care, with a commitment to quality in all our processes. We have over 30,000 Stock Keeping Units (SKU references) under our brands Aluve and Gilvus, a Spanish manufacturer brand, as well as customer-owned brands, of which 85% are manufactured in our factories and 15% are produced in our partner factories exclusively for Casual Spain. Our main product families are: • Food Products such as precooked meals, canned food, wine, cheese, and sauces. • Personal Care Products. • Cleaning Products.