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Results for

Chorizo - Manufacturer Producer - Spain

SpainManufacturer/producer
  1. SIMÓN MARTÍN GUIJUELO

    Spain

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    Simón Martín Guijuelo, S.L. is a family business which has been working for over a century preparing and drying Iberian ham and other Iberian pork products. We have managed to combine traditional methods with high-tech, adapting our installations to EU requirements and joining the Jamón de Guijuelo label of origin since it was founded so as to provide the best quality in all our products.

  2. EMBUTIDOS LA HOGUERA SA

    Spain

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  3. JAMONES PESÓN

    Spain

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    We are manufacturers of hams and cured meats in the province of Teruel, where we have been making artisan produce since we began, sometime around the year 1898. We follow a strict process for preparing our products, with final quality being our ultimate goal, resulting in a product of great distinction. We achieve this through strict selection of ingredients and exacting preparation processes where all our traditional expertise in making and handling products is combined with up-to-the-minute technology.

  4. CÉSAR NIETO

    Spain

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    César Nieto is a workshop which produces cooked meats and ham with the following Iberian products: - bellota ham (pigs fed acorns) - bellota lomo - bellota lomito - bellota chorizo - bellota sausage - vela de bellota chorizo - Iberian bellota sobrasada - sliced fresh Iberian bellota products: - bellota head - bellota chops - bellota cheeks - bellota neck - bellota fan - bellota secret - bellota parts - bellota pluma

  5. PORTALCONSA

    Spain

    PORTALCONSA promotes typical Galician products, such as traditional chorizo and onion chorizo, knuckle of ham, pork fat, cacheira (pig head)..., without forgetting more general products, such as minced meat, sausage and creole sausage, but obviously with quality raw materials from our land and the know-how of expert hands and with a technological infrastructure which can only contribute even further to the excellence of our products.

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  1. RAMÓN VENTULA

    Spain

    You will find the attractive-looking Ramòn Ventulà ham factory in the Vall de Bianya, in La Canya. Products: hams, hams on the bone, boned hams. Sliced ham. Fuet ham. Chorizos. Bacon. Streaky bacon. Bacon.

  2. SADEPOR

    Spain

    EMBUTIDOS OBRADOIRO is specialised in the production of transformed products sold under the Sadepor brandname. Our aim has since we were founded been to create a wide range of selected, high quality products. Our products sold by Sadepor are made from the best raw ingredients supplied by our mother company and in accordance with Galician rules of production.

  3. FRANRODEL S.L.

    Spain

    FRANRODEL, specialists in the manufacture and sale of Iberian ham and preserved pork products for over a century.The finest products from the finest Iberian pigs. Our expert team personally select the finest meats; later, our laboratory and veterinary staff constantly monitor production to ensure that optimum conditions for transforming products and maintaining hygiene are followed at all times.

  4. NIETO MARTÍN

    Spain

    Guijuelo Iberian products. Iberian delicatessen meat and ham maker: hams, pork shoulder, chorizo, fillet.

  5. EMBUTIDOS GARCÍA LIZANA

    Spain

    The company EMBUTIDOS GARCÍA LIZANA, is a Manufacturer/ Producer, which operates in the Meats, cooked and cured industry. It also operates in the Ham, ham curing, deli meats, Ham, and Chorizo industries. It is based in Loja, Spain.

  1. FONT - SANS, S.A.

    Spain

    The company FONT - SANS, S.A., is a Manufacturer/ Producer, which operates in the Sausages industry. It also operates in the Chorizo, spanish ham, and Iberian charcuterie industries. It is based in Sant Feliu de Pallerols, Spain.

  2. FRIBER S.A. "EMBUTIDOS PAJARIEL"

    Spain

    The company FRIBER S.A. "EMBUTIDOS PAJARIEL", is a Manufacturer/ Producer, which operates in the Meats, cooked and cured industry. It also operates in the Meats, dried, Ham, Chorizo, Meats, dried, and Ham industries. It is based in Ponferrada, Spain.

  1. CHORIZO TERORERO

    Spain

    The company CHORIZO TERORERO, is a Manufacturer/ Producer, which operates in the Meats industry. It also operates in the Chorizo industries. It is based in Teror, Spain.

  2. FERJU C.B.

    Spain

    The company FERJU C.B., is a Manufacturer/ Producer, which operates in the Meats, cooked and cured industry. It also operates in the botargo, and Chorizo industries. It is based in Pobladura de Pelayo García, Spain.

  3. EMBUTIDOS GAMBOA SRL

    Spain

    The company EMBUTIDOS GAMBOA SRL, is a Manufacturer/ Producer, which operates in the Ham industry. It also operates in the spanish ham, and Chorizo industries. It is based in Casalarreina, Spain.

  4. EMCESA

    Spain

    The company EMCESA, is a Manufacturer/ Producer, which operates in the Meals, frozen industry. It also operates in the quality certification, deep-frozen ready meals, Quality assurance, and Chorizo industries. It is based in Casarrubios Del Monte, Spain.

  5. AURELIO CASTRO Y GONZÁLEZ SA

    Spain

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  6. MAX ZANDER

    Spain

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    Max Zander is famed for the quality of its craft-style products made in the German tradition. We our products a subject to a rigorous quality and food safety management system, from selecting fresh high-quality ingredients all the way to the finished products, to ensure that all our specialities arrive at the consumer with the highest possible guarantees and fully respecting the exacting quality standards that our client demand.

  7. IBERICOS GUILLEN

    Spain

    Manuel Guillén is a familiar business located in Guijuelo, Spain. We run our company with the same values and traditions of our founder, Don Manuel Guillén Orellana. Due to that and the precise control of all the processes, our cured and fresh Iberian Meats stand as a reference for our consumers. We take care of everything: from the genetics conditions of our animals, their feed and breeding to the elaboration and final distribution of our products. Our location meets the best conditions for the artisan curing of our Jamones, Paletas, Lomos and Embutidos which, together with the optimal procedure of our team, makes the tasting of our products an unique experience.

  8. FISAN

    Spain

    FISAN is family business with a large history (founded in 1920, a centenary Company) which is specialized on an artisanal production of the star product from the Spanish gastronomy, the Iberico Bellota Ham. We also elaborate many other products from the Iberico Pork such as Embutidos (Chorizo, Lomo..) and frozen cuts (Pluma, Secreto, Presa...). We offer several formats in order to adapt the product to our customer needs (bone in Hams, boneless Hams, embutidos, frozen iberico pork meat and hand carved products). On the other hand, FISAN has been collaborating with some of the most prestigious Chefs from Spain such as Ricard Camarena (**Michelin), Diego Guerrero (**Michelin), Hermanos Torres (**Michelin) or José Carlos Fuentes (*Michelin) among others, who are the best example of this effort to raise the traditional flavour of our Iberico Bellota pork products to the height of amazing gastronomic creations that have given international fame to Spanish cuisine. Over the last few years, the third generation of the Sánchez family has boosted FISAN´s growth with great dedication, effort, and renewed hope, leading its products to achieve recognized excellence in a highly demanding market and expanding its commercialisation both in Spain and in more than 30 countries around the world.

  1. ANTONIJOAN S.A

    Spain

    Antonijoan L.C. is a Spanish meat products manufacturer since 1976. Our main products are : Bacon, Sausages, Cooked ham, Chorizo Rosario, Patés We are specialized in the commercial sector of HORECA (Hotel, Restaurant and Catering) We are based in Ripollet (7 km to Barcelona) in a 3.000 m2 factory with state of the art industrial equipments and production methods Our company is a leader in this sector with its main product line and we are increasing export sales to the E.U and out of the E.U since 2001 We offer a wide range of quality products to our clients and we guaranty an efficient service and availability before, during and after delivering the goods. For further information, don't hesitate to visit our web page.

  2. TIENDAS CASA ALONSO

    Spain

    A familiar company that made natural seasonal preserves, liquors, fruit syrups, quince jelly. we sell also other kinds of products like paprika, vegetable creams, Iberian pates, olive oil cosmetics, and a big variety of natural products. Honeys, cheeses, chorizos, ...

  3. LUALCO SL

    Spain

    LUALCO S.L. works in the meat business and is specialised in the cutting and selling of fresh, refrigerated and frozen meat. Its establishments, EEC approved, are located in Vilamoure Santiago de Saa (Lugo, Spain). Its main activities and products include: cutting, cooked meats (Galician chorizo, spicy sausage, rillons, grive, etc.), salted meats (Galician knuckle of ham, breast, entrails, etc.), minced meat, refrigerated warehouse, offal and by-products.

  4. FRIBIN

    Spain

    - Production of Artisan and Premium quality cold meat products. - Specialized in Salami, Chorizo and Duroc Ham (prime pork breed). - Own slaughterhouse, specially selected meat. - Tailored product, you chose your format and product specifications.