cocoa Spain

...Chocolate Chip Cocoa Cookies - COOKIES...

...It comes from the pressing of cocoa liquor or paste and is a basic ingredient in the production of chocolate and confectionery products. It is also used in the cosmetics sector. See the three (3) 100% deodorised and two (2) natural butter options available, according to your requirements. Presentation: • Blocks (solid) 25 Kg • Liquid in Bulk (Tanks) For more information about our products, technical data sheets, and/or distribution, please consult our sales team. We will be pleased to serve you and present you with options adapted to your requirements. ...

...Suggestion: Place the straw in a glass (about 200 ml) of room temperature milk and enjoy the flavors. Warnings: Children under 3 years old should only use under parental supervision! Do not cut the straw. Ingredients: Sugar, Fructose, De-fatted cocoa powder, Glucose syrup, Vitamins and Minerals [zinc gluconate, vitamin B6 (pyridoxine hydrochloride), Vitamin D (cholecalciferol)]. Natural flavors, Coloring [Carotenoids (β-carotene)]. Storage: Keep away from moisture and light!

...WE HAVE SEVERAL VARIETIES OF COCOA AT VERY COMPETITIVE PRICES. CHUAO COCOA AMAZON COCOA RIO CARIBE COCOA SOUTH OF THE LAKE COCOA CARENO COCOA OCUMARE COCOA CERTIFICATES OF ORIGIN, SAMPLES OF BL...

...Europe, and parts of Asia, with a fast and efficient delivery system. Types of products and derivatives: Cocoa beans, Cocoa nibs, Cocoa paste, Cocoa powder, Cocoa butter, Chocolate coatings. Selected origins: Venezuela, Madagascar, Ecuador, Ghana, other origins. Sales to wholesalers, retail stores, and individuals. All our products are available in our Online store https://cacaovenezueladelta.com/...

...Quick Details Type: Green coffee beans Variety: Other Processing type: Sun-dried Ripeness: Very good fermentation Grade: 1 and 2 Certification: SGS, National Cocoa and Coffee Board (NCCB) Weight (kg): 71 Place of origin: Spain Brand: Conventional cocoa and coffee...

...Togolese cocoa tends to have a full-bodied flavor, similar to Ghanaian beans. You can also find hints of herbal, woody, coconut, and almond flavors. These notes are what set it apart from beans from other bordering regions. As for a Togolese chocolate bar, it will have a sweet taste. A 70% Togolese bar can taste as sweet as a much sweeter 60% bar from other origins. Togolese chocolate is a rare delicacy, but one that can have a significant impact on the community that produces it.

...Sophisticated and aromatic product made with the finest ingredients that will bring many smiles to those who consume it. With 16% cocoa and skimmed milk. A delight for lovers of the authentic taste of good chocolate. High density and great yield of servings per kg of product: 15g/100ml or 67 servings per kg. Gluten-free product with very balanced nutritional values. Low in fats and calories. A...

...The original Catànies® are Cudié's most iconic creation: an irresistible combination of nuts and chocolate. Handcrafted with Marcona almonds and coated with exquisite white praline, finished with the finest cocoa powder. The range is completed with four additional flavors: Dark Chocolate Catànies®, Coffee Chocolate Catànies®, Greek Yogurt-flavored Catànies® (Yogulates), and Lime-flavored Catànies® (Green Lemon).

... box decorated with a watercolour of San Fermín, patron saint of the world famous San Fermín festival held from 6 to 14 July in our city of Pamplona. It is a carefully designed box that maintains the lines and volumes of the boxes used by bakeries and confectioners at the beginning of the 20th century. Perfect as a gift. Available flavours: cinnamon, cocoa and lemon. Ingredients: Wheat flour, sugar, lard and cinnamon flavouring.

Frudesh Natural, located in Alcalá de Henares (Madrid). We are a dynamic company with over 25 years of experience. We are a marketer, packager, and distributor of dehydrated fruits (Málaga raisins D.O.P, dried figs and their derivatives), both nationally and internationally. We offer more than 30 different packaging formats (bags, boxes, wicker, artisanal, etc.). Our activity focuses on the nati...

...then transferred via a peristaltic pump to the fermentation tank, with a capacity of 9,000 kilos. Maximum fermentation temperature was 26 degrees Celsius. It was racked after 15 days of fermentation/maceration, discarding the wine from the press. Tasting note for Kosher Herenza Crianza: Very deep cherry color, with a garnet edge. Very intense aroma, with ripe fruit, creamy oak, spices, and cocoa. On the palate, it is flavorful, meaty, with mature tannins and a very long finish. A great wine with a great future.

...Menthol. COCONUT OIL High in vitamins, minerals, and fatty acids, providing moisture and relief to your feet. BANANA Has astringent, antioxidant, and repairing properties. COCOA Rich in flavonoids, powerful antioxidants that increase blood flow. MINT Tones and opens the pores of your heels/elbows/feet. Refreshes and softens, while its aroma has an anti-stress effect. MENTHOL Toning, stimulating, and refreshing action that helps increase blood flow. TEA TREE OIL...

...Botanical Slimmer is a vegan product made with natural ingredients and cocoa flavor that helps with weight loss. The effect of Botanical Slimmer is achieved with a daily intake of 3 grams of glucomannan (in doses of 1 gram), drinking plenty of water (2 liters daily), following a low-calorie diet, and exercising regularly. Benefits of Glucomannan: Glucomannan is a fiber derived from the root of...

... for: gluten-free or not, sugar-free or not, protein-rich or not, and with all the ingredients you want to stand out. We guarantee exclusivity. Our products are characterized by the use of high-quality raw materials (nuts, cocoa, etc.) combined in the best way to achieve the finest flavor. The customer decides the packaging: capacity and materials.

WHAT DO WE DO AND HOW? - We package sugars in individual formats (sachet, tube, pyramid, and sugar with stirrer). - We produce and package coffee in capsules and single doses. - We formulate blends and package sweeteners. - We formulate blends and package Stevia. - We formulate blends and package cocoa powder. - We manufacture metal containers of 2 and 3 Kg. for whole coffee beans. - We design...

Chocolates Cocoa is an online chocolate store where you can buy bars, bonbons, truffles, drinks, chocolate words, and accessories. We offer gifts for ceremonies: wedding favors and communion details. Chocolate fountain rental.

We are exporters of cocoa beans, sourced from Ecuador, specifically the province of Guayas and the city of Guayaquil. Our cocoa is of exceptional quality. From the CCN 51 variety, this type of cocoa cultivated in Ecuador is a species developed in its own territory. The CCN 51 was created by agronomist Homero Castro in 1965 through the crossbreeding of other varieties, according to the National Association of Cocoa Exporters.

We are a global network focused on supplying specialty coffee and premium cocoa directly from the best origins in Colombia, with complete traceability in every product and process. Based on a sustainable supply chain, at ALMA we promote fair trade, recognizing the efforts of farmers, good agricultural practices, and care for the ecosystem, by purchasing directly from producers and supporting the...

Artisanal creation and distribution of pastry products and sweets. Nougats, peladillas, slabs, Sant Donis. Making the best artisanal nougats in Spain in Casinos. Artisanal nougat from Casinos, the best artisanal nougat in the world. Lemon nougat, cream nougat, marzipan nougat, fruit nougat, soft nougat, hard nougat, yolk nougat, truffle nougat. Artisanal peladillas from Casinos. The best artisanal...

We market products from corporate manufacturers and farmers, acting as agents and brokers. We deal with reputable companies in Europe, the Middle East, the Far East, the Oceania countries, and the 4A (North America, South America, Africa, and Asia). Our products: Nuts and snacks, Edible oils, Saffron, Cocoa powder, Non-alcoholic wine, Bakery products, Beverages, Frozen meat, Sweetland candy, Pork pies, Olive infusions, Whole vanilla, Frozen chicken…...

... that fusion of ideas, a lot of passion, and dedication, what is now Bubó was born. Today, we continue to craft artisanal products using top-quality raw materials. We keep innovating with more natural ingredients, new designs, flavors, and textures, with a focus on organic farming and sustainable cultivation in key products like cocoa. Our team daily produces pastries, cakes, chocolates, macarons...

Coffee, nuts, and cocoa roasters Complete facilities for the coffee processing Projects for coffee installations Packaging lines for coffee and nuts. Lines for capsules, single doses, vacuum, and coffee packaging Consulting and Engineering for the coffee industries...

The Adventure of Casanella Xocolaters began in 1998 under the leadership of Xavier Casanella, who innovated the traditional sweet of his hometown, Vilafranca del Penedès (Barcelona), using Marcona almonds coated in chocolate. In 2002, he created the Crackania, a small and sweet delight made from Marcona almonds, and innovated in terms of flavors through a meticulous selection of raw materials. In ...

We are importers and exporters of raw materials such as: GOLD, DIAMOND, COPPER, COBALT, MANGANESE. We also deal in agro-food and agro-industrial products such as: COCOA, COFFEE, WOOD, TROPICAL PEPPERS, etc. We also export low, medium, and high voltage electrical equipment, as well as construction materials made in Spain. Feel free to contact us for any other import materials: industrial vehicles, civil engineering equipment, hydraulic and industrial machinery. We also supply equipment for mining extraction.

For over 50 years, we have been dedicated to the processing and packaging of nuts and dried fruits. We specialize in formats for supermarket chains as well as for the hospitality industry. Our daily roasting, traditional frying, and strict standards for the packaging and preservation of nuts make us effective and versatile suppliers. Our company holds the IFS Quality Certification and also ISO 900...

We are a Catalan company that produces the famous Cacaolat (cocoa milkshake).

Our business group EIFFEL FOOD S.A. is dedicated to the sale (export) of green coffee and cocoa (seed F1, F2, powder, and butter) that is 100% Iberian from South America to Spain, with unmatched quality standards and prices. We are committed to a better market and offering competitive prices from the outset. Unbeatable prices in the market... We will be at your disposal...