Spain, Dicastillo, Navarra
199km
...Laranja-krema is obtained from the skin and pulp of oranges (olive juice) and is produced solely through physical processes (selection-cleaning, weighing, grinding, mixing-sieving, cooking-pasteurization, and packaging and labeling). This product, being entirely made with natural ingredients, requires the adjustment of components to achieve the organoleptic characteristics of the product, as well...

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