Spain, Barcelona
238km
...We draft fully customized manuals to ensure compliance with regulations. Through periodic Sanitary Audits, we guarantee compliance with the HACCP System (Hazard Analysis and Critical Control Points), which includes structural, hygienic-sanitary control of personnel, documentation, and the implementation of the HACCP System. Trainers in food safety, covering topics such as food handling, food labeling and allergens, HACCP system, cleaning and disinfection in food companies, and specialized courses in various food sectors.

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