frozen meat Spain

We market products from corporate manufacturers and farmers, acting as agents and brokers. We deal with reputable companies in Europe, the Middle East, the Far East, the Oceania countries, and the 4A (North America, South America, Africa, and Asia). Our products: Nuts and snacks, Edible oils, Saffron, Cocoa powder, Non-alcoholic wine, Bakery products, Beverages, Frozen meat, Sweetland candy, Pork pies, Olive infusions, Whole vanilla, Frozen chicken…...

... product that meets all their needs. Our factory, Kismet Kebabs UK Ltd, is certified by the CEE and HACCP, which emphasizes continuous improvement and adherence to hygiene practices. We always ensure that the products manufactured are of the highest quality and in perfect condition. Thanks to our experience as a manufacturer and distributor of meat products, Kismet Food has become synonymous with quality and professionalism. Based on these principles, we have positioned ourselves as one of the most influential companies in the industry.

...Wholesale distribution of ultra-frozen organic foods, specifically tailored for collective catering, commercial catering, and the processing industry. "holaBIO!" offers a complete range of foods (vegetables, fruits, meat, bread, ice creams...) in IV and V range. "holaBIO!" provides continuity and uniformity in supply, as well as a lower price compared to fresh organic food, remaining stable over long periods. "holaBIO!" is capable of adapting to the customer, seeking new products and new cuts. All organic products distributed by "holaBIO!" come from the EU.

...PEDRO MANUEL GUILLOT IMPORTACIONES CARNICAS, S.L. is a trading company specialized in the import/export and nationwide distribution of meat-related products, primarily frozen. This includes whole carcasses and cuts of beef, pork, sheep, goat, poultry, and game, as well as processed meat products that are cooked, smoked, and cured from White, Duroc, and Iberian pork. We serve our Spanish clients on a weekly basis with minimum orders starting from 1 pallet, whether mono or multi-product, throughout the Spanish Peninsula, including the Balearic and Canary Islands.

Olivares de Blas is a meat company that specializes in the marketing of suckling lamb and young lamb in all its cuts (shoulder, leg, chops,...) both fresh and frozen. We have our own feeding facility, slaughterhouse, cutting room, and a large fleet of refrigerated vehicles to ensure good distribution both nationally and internationally. Our location is in Ayllón, in the province of Segovia.