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Italy, Scafati
...The following range of products, available for both HoReCa and delicatessen operators, will be continuously updated with the addition of new specialty items, offering our customers an extensive choice to meet their specific market requirements: - Artisan-based Dry Pasta - Grilled and Pickled Vegetables (also from organic agriculture) - Red Wine from Monferrato and the Campania region - Mozzarella and Ricotta Cheese (from buffalo or cow milk) - Cold cuts (ham, salami, speck, bacon, also aroma-flavored) - Olives and Olive Oil - Capers - Fine Biscuits (also of organic production)...

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