foods- specialties Portugal

... store for at least 3 years. Our artisans are typically family-run farms sharing a long tradition, know-how, and regional specialties reflected in their products. Some of them have transitioned into small semi-industrial production where they can have up to 20 employees. Yet most of our artisans have their production tools on the farm next to the house where they live. Mets Terroir is therefore a site entirely devoted to the great French culinary tradition. We deliver our products throughout the European Union + UK, and most of our customers are based outside France.