Poland, Komorów
14km
...Eggs from the green-legged partridge hen are high-quality eggs. Hens of this breed require rearing on meadows, lawns, or pastures. Compared to eggs from caged farming, these eggs have a lower cholesterol content. They are a source of amino acids, vitamins A and E, minerals, and fatty acids. The daily requirement for vitamin B12 is met by consuming two eggs from the green-legged hen.

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