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"pastry making workshop"

Products for "pastry making"
processing
Cutting-edge machinery allows for the processing of parts with the following maximum dimensions: · diameter mm 3,000 x 9,000 (external cylindrical gri...
fondant - fondant for pastry
Various colors of fondant for pastry and cake decoration. Product: Fondant Origin: Turkey Form: Dough Packaging: 1 kg tray buckets x 12 = carton & 6 ...
Bakery Products
The CONDETTA ingredients give your product a unique touch. Our expertise ranges from juicy cakes and muffins to creamy fillings and cold creams, as we...
MACHINE ATTACHED TO A PRODUCTION LINE TO MAKE SPONGE CAKE
It produces continuous sponge cake slabs. It is coupled to a production line. - •Continuous dosing as the belt advances. •Manual adjustment of the do...
Croissants
Glazed Marmalade Croissant 48 g An optical highlight Item number: 3582 Dimensions: 12 x 5 x 4 cm Carton: 75 pcs.
Hamburger Sandwich Baguette Production Line - Hamburger Sandwich Turkish Bagel Production Line Pastry Baguette Bread
TECHNICAL SPECIFICATIONS MACHINE WIDTH 1600 mm VOLTAGE 380V MACHINE LENGTH 17000 mm CURRENT 36A MACHINE HEIGHT 2435 mm FREQUE...
Spring Roll And Samosa Pastry Making Machine - TURNKEY LINE
Most Asian countries have their own flavor of spring rolls. Spring rolls from each country look alike, but are different in their ingredients or appea...
Biscuit Sheets
Discover our wide variety of sponge cake pans, designed to provide you with ease of preparation and the best results. Whether for rolling or for cutti...
cake mold
We produce cake molds made of enamel.
Rings biscuits without added sugar
Crunchy rings with a pleasant lemon flavour and no added sugar. Only with sunflower oil and maltitol. Perfect for tea time or as a snack at any time o...
Disposable pastry products
AMC Teixeira specializes in the production and development of disposable products for the pastry sector, using materials such as paper, cardboard, and...
Bakery Crepe Paper
is used for the absorption of cooking oil from deep fried pastry or as an underlay...
Products for "pastry workshop"
Bakery Products
The CONDETTA ingredients give your product a unique touch. Our expertise ranges from juicy cakes and muffins to creamy fillings and cold creams, as we...
Croissants
Glazed Marmalade Croissant 48 g An optical highlight Item number: 3582 Dimensions: 12 x 5 x 4 cm Carton: 75 pcs.
Biscuit Sheets
Discover our wide variety of sponge cake pans, designed to provide you with ease of preparation and the best results. Whether for rolling or for cutti...
Bakery Crepe Paper
is used for the absorption of cooking oil from deep fried pastry or as an underlay...
Cakes
At the CBC & Business Training Center, our mission is to equip you with the most effective tools and teachings to awaken your creativity and propel yo...
Mini Orange Pastries
Manufacturing and supply of pastries...
Food cutting
As a world leader in ultrasonic food processing, you can rely on clean cutting of cheese, bars, cakes, sandwiches, and pastries. Experience, Knowledg...
Croissant Nerone
Croissant Nerone Cod:CCA039...
Cake box
Our cake box is perfect for your desserts such as: mini cheesecake, fondant, or others.
Fondant - Desserts
Fonda, with chocolate and caramel...
Doughnut Calibration
Doughnut Calibration...
Onion Fritters
Frozen Pre-baked Products, 82g Ingredients: Wheat flour, unhydrogenated vegetable fats and oils (sustainable palm fat, rapeseed oil), water, eggs, on...

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