Netherlands, Maarssen
27km
...Organic Erythritol is a natural sugar alcohol/polyol approved for use as a food additive across the world. Organic Erythritol is almost 70% as sweet as sugar and used as a bulk sweetener. Erythritol discovered in 1848 and it occurs naturally in some fruit and fermented foods. Organic Erythritol’s flavor profile is very similar to sugar. It is non-cariogenic and has the highest digestive tolerance of the polyols. Since it is natural, it does not cause any side effects and tastes almost exactly like sugar without the calories. EC number:205-737-3 Molecular Formula:C4H10O4 CAS No:149-32-6...
Netherlands, Nieuwegein
40km
...This CBGA isolate white powder is a result of a series of purifications and crystallizations of the CO2 organic hemp extract rich on CBGA and was not a subject of any decarboxylation. The extract has been purified several times and the result has been crystallised to reach the highest purity. Either you look for pharmaceutical, food or cosmetics grade, we have the right solution for you. For laboratory testing result and more information about this product, please feel free to contact us. CBD Content:99% Minors Content:ND THC content:ND...
Netherlands, Amsterdam
1km
...Organic coconut Sugar or coconut blossom sugar is created from the flowers of the coconut tree. New sprouts of coconut flowers are cut and then tied together before they are pollinated. Sap from the coconut flowers is harvested, caramelized and then dried into a sugar. The sugar is filtered through meshes with different thread counts. coconut blossom sugar has a high mineral content (potassium, magnesium, zinc andiron), vitamins B1, 2, 3, and 6 as well as short chain fatty acids, polyphenols and antioxidants. ORIGINS:Indonesia BULK PACKAGING:25 kg carton...
Netherlands, Amsterdam
8km
...Premium quality Iranian Saffron is available in any type of packing as customer request from 0.5 gr pack to bulk pack. Iranian Saffron known as the “red gold”, saffron is a magical ingredient in Persian culture, from aromatic foods and colorful desserts, to the physical and spiritual medicine. Ninety-five percent of the world’s saffron comes from Iran. It has traditionally been grown in Khorasan, an area (about the size of England) in the north-east of Iran with ideal soil and climate conditions for the crop. ...
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