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Manufacturer Producer - Barley pasta

Manufacturer/producer
  1. ECLIPSE

    Turkey

    Founded in Gaziantep in 1966, is a leading company in its sector with its high technological investments and quality production giving importance to human health. Purchased by ÖZGÜÇLÜ FAMILY in 2005, develops products with innovative approaches by making production with the world's highest technology systems in its facilities with a closed area of 49, 000 m², built on 110, 000 m² in the 4th Organized Industrial Zone of Gaziantep. After its investments of 50, 000, 000 Euros between 2010 and 2012, it reaches the tables of more than 100 countries with a daily production capacity of 1.540 tons of wheat cracking and approximately 1, 000 tons of pasta. Guarantees a high quality end product from the beginning to the end of production, in the integrated production facility equipped with high technology, established on an area of 50, 000 m² in Sakarya/Hendek, in 2017. Thanks to its daily 1330 wheat cracking, almost 800 tons of pasta production capacity and location advantage, the products reach the world's tables quickly. Which offers 40 different product types to its consumers by using the freshest durum wheat grown in the fertile lands of the Southeastern Anatolia Region, which pioneered the beginning of agriculture, serves with laboratory analyzes equipped with the most advanced control devices in its integrated modern production facilities. In order to contribute more to the country's economy with new generation products, by increasing the number of lines to 4 in the noodle producti

  2. ECLIPSE.CO.LTD

    United Kingdom

  3. INDUSTRIA NAVARRA DE CONFITERÍA

    Spain

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    A family business with over 50 years of tradition making bakery products and biscuits under the commercial name of Pastas y Bizcochos Gloria. In recent years we have specialized at INACO in natural foods, making organic biscuits and dry pastries under the BELSI brand by selecting the best 100% organically-grown raw materials, wholemeal flours, cereals, nuts and seeds, virgin olive oil and wheat syrup as the sweetener. BELSI organic products provide high fibre content, they are healthy and balanced and endorsed by the CPAEN (Organic Agriculture Production Council of Navarra) under licence no. NA-E0013. Supplier of: dietetics, food | nutrition | pastry goods | organic food | cookies | teatime biscuits | dietary food | madeleines | gastronomic product | dietary pastries | nourishment.

    All the products for "barley pasta"
  4. DEBANG EXPORT & IMPORT GMBH

    Germany

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    debang Export & Import GmbH is an internationally active trading company with its head office in Nuremberg, specialising in the distribution of fast-moving consumer goods (FMCG). Our extensive range comprises more than 2, 000 products, including high-quality beverages, confectionery products and consumer goods. We provide tailor-made solutions for the global market and support our partners with reliable logistics and a first-class customer service. Our long-standing experience and in-depth understanding of the market requirements mean that we can provide a flexible response to individual customer needs and always offer the best products at fair prices. In doing so, we place great emphasis on quality and sustainability in order to foster long-term partnerships. At debang, the focus is firmly on the customer. Our committed team works tirelessly to optimise the supply chain and find innovative solutions that ensure the success of our customers. Thanks to our global networks and strategic partnerships, we can deliver products quickly and efficiently worldwide. Visit us at debang.de and discover how we can help your company be successful. Place your trust in debang – your reliable partner for global trade in FMCG.

  5. GARNEC LLC

    Russia

    «Garnec» is a leader in the production of gluten-free flour and baking mixes. We were the first in Russia to receive the right to label our products with the “Crossed Grain Trademark”. This trademark is a safety mark for gluten-free products of the Association of European Coeliac Societies, recognized in most developed countries. We also utilize green technologies: our products are manufactured on environmentally friendly equipment with the use of cold milling technology. Cold milling is milling at temperature of less than 40°C, which allows the flour to retains most of the vitamins and minerals. In addition, we have completely refused to use refinery in our production, as well as any flavor enhancers and preserving agents. We produce a wide range of healthy food products – everybody will find something they like. Garnec: Other food for the whole family.