organic goat's cheese Italy

... favorable for the consumption of goat products. The company’s dairy has the CE mark (IT F8W1G CE). The company specializes in the production of fresh cheeses, such as primo sale, stracchino, and robiola, as well as aged cheeses and ricotta. White and fruit yogurt and pasteurized milk are also produced. Our commercial proposal focuses on Orazio cheese, a semi-aged cheese suitable for table consumption and marketed after a few weeks of aging. The dry salting and aging in a natural environment make it unique for its sensory characteristics.

The Farm on the Moon, Organic Food and Wine Shop. We are a young company, but already well-established and recognized nationally due to our participation in various events such as exhibitions and fairs, where we have received accolades and awards for the quality and originality of our products. Our new store in Paina di Giussano is dedicated to the products of the Lombard, Venetian, and...

...GreenFantasy was founded as an organic farm, producing honey and goat cheese. The agriturismo with B&B rooms is located within an enchanted forest, where the "noise" of nature is the only audible sound. The attic rooms have been renovated in their original style, featuring exposed beams and brick arches. The dishes offered are primarily made from ingredients sourced directly from our own...