wheat Italy

...Semi-finished product based on natural durum wheat yeast that allows for the replacement of fresh yeast, improvers, and sourdough. Format: 1 kg Dosage: 4%...

For over forty years, Di Rosa has been a reference point in the confectionery sector, offering a wide range of products that combine Italian craftsmanship with a passion for quality. With more than 200 items ready for global export, Di Rosa is not just a brand, but a guarantee of excellence and authenticity. Our company not only distributes high-quality products but is also specialized in the crea...

...Franziskaner Weiss Hell beer is a delicious and refreshing option for those who love wheat beers. With a 50 cl bottle, it’s perfect for sharing with friends. Enjoy its unique and relaxing flavor.

...DURUM WHEAT SEMOLINA PASTA Ingredients: durum wheat semolina from the EU, water. Produced in TUSCANY...

...These are also similar to classic flatbreads, but enriched with eggs, milk, and various other ingredients. Following the teachings of our grandparents, the amount of whole wheat flour used allows for a very delicate product that is, at the same time, full of flavor. Hand-rolled according to family tradition.

...Organic whole grain couscous (or spelled in French as "couscous") is a typical food of North Africa and in Italy, particularly in western Sicily and southwestern Sardinia. Its name means "ground (or reduced) into tiny pieces": this is because it appears as small granules of whole durum wheat semolina processed with water and steamed. Compared to soft wheat (Triticum aestivum), the grain is more...

...Pici - Paccheri - Spaghetti - Durum Wheat Penne: This pasta is produced exclusively from durum wheat semolina harvested from the hills of Volterra by the farmers of the cooperative. The processing is carried out using traditional methods, with bronze drawing and low-temperature drying. Tortelloni, Green Tortelloni, Maremmani of handmade fresh pasta.

Metal spirals and augers. Augers Division srl operates successfully and professionally in the field of metal spirals and augers, including spiral springs, continuous spirals, both single and assembled on shaft or tube.

...Raw materials can include: wheat straw hats, twisted paper, Panama paper, or other materials, straw braids, polypropylene, paper, and various types. They must be unprocessed in their raw state and therefore not formed. The production phases for creating STRAW HATS are: - PRESSING (WEAVING | ENGRAVING | FREE BRIM) - ATTACHING GROS GRAIN - TRIMMING - BRIM CUTTING - SEWING - EDGING - LABELING - PACKAGING In summary, the main phases that must be carried out within the workshop are: for straw braids and/or ribbons, sewing with special machines (the so-called "anita or chain stitch machines").

The Mila sas boutique is an artisanal company that works with meat, game, and wild game, and has been present in the hills of CERBAIE in Tuscany since 1969. The company has made QUALITY the motto of its activity, always producing sauces, condiments, and stews with local products sourced from Italian Estates and Natural Parks. All products are cooked as our grandmothers used to, respecting the true...

...Ingredients: durum wheat semolina, fresh eggs (33.4%), white truffle (Tuber albidum Pico) 0.8%, flavoring. Ideal when paired with King of Truffles white truffle delight, fresh truffle, and King of Truffles black truffle butter.

...ELIBEL ANTI-AGE FACE CREAM WITH SNAIL SLIME 50ml A concentrated formula rich in active ingredients with rapid absorption that deeply nourishes the skin, providing a lifting effect thanks to the properties of the functional substances it contains. *Snail Slime: *Hyaluronic Acid: *Argan Oil: *Shea Butter: *Aloe Vera: *Vitamin E: *Corn Germ Oil: *Wheat Germ Oil: *Glycine HOW TO USE: apply morning and evening to the face and neck. Elibel is free from parabens, paraffins, and colorants, and is tested nickel-free to ensure maximum tolerance.

...with a clear and fresh aroma. This fermented blend of soybeans, wheat, salt, and koji mushroom is one of the most commonly used condiments in Japan, a versatile sauce suitable for seasoning noodle soups, ramen, sushi, okonomiyaki, shabu shabu, and much more. There really is no substitute for soy sauce. There are many varieties to choose from, including dark soy sauce, light soy sauce, low-sodium soy sauce, and whole or marudaizu soy sauce.

...Egg tagliatelle, made with fresh eggs drawn through bronze, 100% Italian wheat - 100% Made in Italy...

... contains no eggs, soy, lactose, wheat, or gluten, making it suitable for those with specific dietary needs. The aluminum tube allows for waste-free use and is fully recyclable, while its handy "star" cap enables you to use the product for garnishing dishes as well. Try it also in the Herb version in a tube, with all the flavor of Mediterranean herbs. Enjoy Mayorice in a jar as well, available in 6 flavors and in a convenient "family pack"! Gluten-free and vegan product, certified by the Italian Vegetarian Association.

...Ingredients: Water, sugar, alcohol from agricultural origin, skimmed milk powder, flavorings, baba in pieces. Baba in pieces: Wheat flour (WHEAT) Type "0," eggs, vegetable margarine, no hydrogenated fats consisting of vegetable oils and fats (palm and sunflower), water, acidity corrector E330, flavorings, sugar, salt, natural yeast. May contain traces of nuts Contains Allergens. Vol 17%...

...The prices displayed on the site are retail. Ingredients: Peppers 44%, sunflower seed oil, tuna 16%, bread (soft wheat flour "00"), water, natural yeast, capers, potato starch, parsley, wine vinegar, salt. Acidity regulators: Lactic acid, citric acid. Packaging: Glass jar ml. 314 / 580 / kg 1062 / kg 3100. 30% discount from the wholesale price. Request the price list.

...Professional products for massage based on pure natural oil “oleicos”. Albicocca nocciolo – Apricot kernels Avocado integrale – Integral avocado Argan – Argan Borragine – Borage Cacao – Cocoa Cocco – Coconut Canapa – Hemp Crusca di riso – Rice bran Enotera – Evening primrose Germe di grano – Wheat germ Girasole – Sunflower Jojoba – Jojoba Lino (semi) – Linseed Macadamia – Macadamia Mandorle dolci – Almond Nocciola – Nut (hazel) Oliva – Olive Pesca nocciolo – Peach Rosa moscheta – Rose hip Sesamo – Sesame Vinaccioli – Grape ml. 250 – ml. 500...

New Project produces complete industrial automatic lines for primary packaging and exports worldwide thanks to the 40 years of technical experience of the founder combined with the 30 years of activity of the sales manager. The packaging lines from New Project start from preformed kraft paper bags with a square bottom, ranging from 0.5 kg to 12.5 kg, for packaging flour (soft wheat, corn...

We Eliantus Corporation srl is located in Italy (Rome). We are an international trading company dealing in import - export of different products. Our founders over the years have had experience in the renewable energy business, the real estate sector, the financial sector and the agri-food sector. We also deal in agro products and food products such as Wheat, rice, vegetables, edible oil and we...

...Pinsa Romana is a dish rich in history, with origins dating back to Ancient Rome. The reimagining of the recipe has made this product unique: the dough is made from a mix of flours, including wheat, rice, and soy, with a high percentage of water, sourdough, and no added additives or preservatives. The main characteristics are: - the oval shape - the crisp edge's flakiness - high digestibility achieved through 48-72 hours of fermentation. The Pinsa 2.0 project aims to create a traditional product with a modern twist, accessible to everyone!

We have been producers of soft wheat flour since 1800. Our grains are all sourced from Italy (Emilia Romagna, Abruzzo, Marche) and are carefully selected based on quality and authenticity. Our flours are used for baking, pizzerias, and pastry making. To learn more, you can visit our website.

The Michelangelo of Pizza in Albano Laziale in the Castelli Romani (Rome) is a bakery with a wood-fired oven producing homemade-style bread, Genzano bread, and Lariano bread. Roman pizza, white and red pizza, Velletrana pizza, and the production of typical baked goods from the Castelli Romani are all part of our offerings. From the selection of the finest blends of durum wheat flour, 00 flour...

Producers of Organic and Conventional Couscous, manufactured exclusively with refined or whole flours from cereals (Durum wheat, Corn, Rice, Buckwheat, Kamut, Spelt, Barley, Millet) and legume flours (Chickpeas and Lentils), and Quinoa, in single or mixed ingredient recipes. Certified Organic Producers by the CCPB, we also hold BRC and IFS certifications issued by TÜV. Packaging: 1 Ton Big Bag, 20 and 5 Kg Paper Bags, or cellophane bags of 250 gr., 500 gr., 1 Kg. - available upon request, also with labels provided by the Customer.

...FRAME has in-house capability to design, manufacture, supply, and install complete wheat and other cereal storage facilities. FRAME has access to a wide range of credit facilities enabling clients to secure financing at competitive rates. FRAME products are manufactured to the highest standards, with UNI EN ISO 9001:2000 quality controls applied throughout the manufacturing process of all FRAME equipment.

Authentic Italian products selected and recognised by the Italian Association of Chefs and its professional network of chefs worldwide. Discover our gourmet or retail line of: - Pasta (spaghetti, fusilli, penne, maccheroni...) also available organic made by 100% Italian Wheat - Extra Virgin Olive Oil also available organic made by 100% Italian olives - Ready Made sauces (pesto, amatriciana...

...We deliver daily within a few hours throughout Italy rustic bread, either light or dark, baked in a wood-fired oven in the shape of loaves or batons. This bread, produced in the Roman Castles, is characterized by the use of natural yeast, semi-whole wheat flour, and baking in a wood-fired oven. The fermentation is achieved with sourdough and a little brewer's yeast. The ingredients are kneaded...

Produces soft wheat flour...