pastries Italy

Founded in 2011 in Abruzzo, Italy, Promix Srl is a benchmark in the sector of semi-finished products for baking, pastry, and pizzerias, combining artisanal tradition and technological innovation to offer superior quality products. Our semi-finished products are developed with an ethical approach, using natural and sustainable ingredients, ensuring a clean label that meets the growing demands for t...

For over forty years, Di Rosa has been a reference point in the confectionery sector, offering a wide range of products that combine Italian craftsmanship with a passion for quality. With more than 200 items ready for global export, Di Rosa is not just a brand, but a guarantee of excellence and authenticity. Our company not only distributes high-quality products but is also specialized in the crea...

Mr. Pilo Gourmet Food is a company based in Cagli, located in the Marche hinterland, that offers typical puff pastries, snacks, pizza bases, focaccia bases, stuffed sandwiches, and baked goods in general, distinguished by the originality of the recipes and the final quality of the various offerings. All our products are ATM and should be stored at room temperature, away from heat sources. In gene...

...Display cases in plexiglass for sweets, pastries, cupcakes, cakes, etc. The high-quality plexiglass makes the product crystal clear. Your products will be highly visible, yet more secure from a hygiene perspective. Ideal for countertop displays, stalls, fairs, or exhibitions. Available in various sizes.

...Roasted hazelnuts are a genuine and nutritious snack. Thanks to a meticulous processing method and careful packaging, they retain their organoleptic qualities for a long time. These are peeled, shelled, and roasted hazelnuts ready for immediate use in the kitchen, ranging from sweet dishes, creams, pastries, and baked goods to complex savory dishes. They can also be caramelized, crushed into...

...any product from Neapolitan pastry. Delivery just a few hours after production, always fresh; we do not deal with frozen products. We rely on the production of a renowned pastry shop located in Naples, with all the guarantees and certified hygiene. Among the products: pastiera, baba', caprese, desserts, small pastries, riccia and frolla sfogliatelle, tiramisu, sausage and friarielli pizzas, casatiello, migliaccio, taralli, rustici, baba' cakes, showcase cakes, and cakes of any kind. In short, everything you can find in a large display case of a pastry shop in the alleys of Naples...

... pastries, carpaccio of meat and fish, omelets and frittatas, preparation of sauces and dressings, canapés, appetizers for aperitifs, garnishes, pizzas, and calzones. Maximum shelf life: 24 months from the production date. Availability: Generally always available. Storage instructions: Once opened, cover with extra virgin olive oil, store in the fridge, and consume within a few days. INGREDIENTS: Summer Black Truffle (Tuber Aestivum); Extra Virgin Olive Oil; Salt; Flavors; Antioxidant: Ascorbic Acid. Box of 6 pieces.

KingoFood sells Italian products of excellence and high quality. Cured meats like Finocchiona IGP, premium quality meats seasoned with salt, pepper, garlic, and wild fennel. Or the pecorino, aged in a cave, with a strong flavor impact. And wine: Chianti Riserva - Camperchi - Prima Selezione - D.O.C.G. The timing and methods of shipping the goods are very important factors. We have chosen specific ...

... oven features an anti-odor valve, which helps maintain the right level of humidity and temperature, enabling the cooking of all types of food, ranging from bread, pastries, roasts, to pizzas. Attention to detail is evident in both the design and functionality, making it capable of expressing quality and robustness from the very first touch. The handles feature porcelain grips, and the oven is powder-coated, a technique that allows it to withstand extremely high temperatures, weather conditions, and accidental impacts.

Production of Fior di Latte mozzarella cut Napoli, cubed, grated, made only from milk, rennet, salt, and lactic ferments, no preservatives, no thickeners...

JELLY ICE is a company specialized in the production and supply of high-quality artisanal ice creams and semi-freddos. We offer a modest range of cream ice creams and fruit sorbets, semi-freddos, single portions, desserts in cups, cones, and ice cream wafers, as well as disposable products for ice cream shops, pastry shops, yogurt shops, and cafes. Among our offerings, we also have gluten-free, ve...

...We specialize in the production of preparations for pastries, desserts, ice cream, protein preparations, gluten-free options, and also custom requests from clients. We also work on a contract basis with various production chains, retail, and professional lines.

PNK FARMACEUTICI SPA Experts in the development and production of supplements Founded in 2008 in Castelnuovo Vomano, Abruzzo - Italy, PNK Farmaceutici is positioned among the most dynamic companies in the current industrial landscape of the nutraceutical sector. Years of experience in the field have allowed the development of cutting-edge skills and technologies, making the company a reference poi...

... for tradition and the bond with the customer are and will continue to be a significant strength that ensures the continuity of this relationship. The specialty is the delicious cake. Pasticceria Pierrot offers a variety of products made with high-quality ingredients: regional sweets, wedding and communion cakes, buffet pastries, fresh and dry pastries, birthday cakes, and sweet pastries.

Born from artisanal passion and the skill of expert hands, the pastry shop "La Dolce Tuscia" emerges. Continuing the centuries-old tradition of a region renowned for quality production, our company offers a line of high-quality frozen pastry products to professionals in the Horeca channel. All our products are "strictly handmade" in accordance with the best pastry traditions. Each product is craft...

Since 1963, Alcas spa has specialized in the production of plastic and biodegradable materials for ice cream shops and pastry shops. The continuous development of production lines and the careful selection of raw materials have led Alcas to offer the highest quality items available on the market. To achieve this, the choice of production sites has focused on Italian facilities, where approximatel...

...Ferretti dessert is the result of Sandro Ferretti's long and rich experience in ice cream and frozen pastry. His dream has always been to become a pastry chef. In 2006 he joined the Academy of Italian Master Confectioners (AMPI) and became a Master Confectioner. His passion for his work led him to found in 2011 his own business in the field of small frozen pastries with Sweets Factory, which is...

MAISON DEL CELIACO is a brand of a company authorized by the Ministry of Health for the production of GLUTEN-FREE foods in Pastry, Gastronomy, and Pasta. Our production lines range from FROZEN to FRESH to DRY. The products are artisanal and free from preservatives, making them unmatched in terms of taste and nutritional values. MAISON DEL CELIACO is our registered trademark and also an innovative ...

Attilio Servi Pasticceria is a high-end artisanal business, renowned for producing: - seasonal baked goods: Panettone, Pandoro, and Colomba; - frozen desserts: croissants (Servi Subito), pastries, cakes, and single-serve desserts; - cookies: sweet, savory, and spiced; - gourmet savory focaccias and small focaccias for appetizers.

...Stampeggioni, a pastry shop in Anzio since 1980, offers classic and modern desserts, a very wide selection of pastries at the counter, cakes for weddings and events of all kinds, from birthdays to graduations. Stampeggioni is also a café with wonderful breakfasts thanks to our continuously baked pastries throughout the early morning. Completing our venue's offerings is a fabulous aperitif service with drinks and delicious snacks that are always fresh.

In the pastry shop, you can find all types of breakfast pastries, small cakes, tarts, cookies, and savory miniatures available upon request. We focus on creating all kinds of birthday cakes, from classic cakes to more elaborate ones made with fondant, as well as delicate desserts. If you want to prepare a truly special birthday cake for someone equally important, all you need to do is visit us at...

The Michelangelo of Pizza in Albano Laziale in the Castelli Romani (Rome) is a bakery with a wood-fired oven producing homemade-style bread, Genzano bread, and Lariano bread. Roman pizza, white and red pizza, Velletrana pizza, and the production of typical baked goods from the Castelli Romani are all part of our offerings. From the selection of the finest blends of durum wheat flour, 00 flour, and...

ColonialSud Spa opened its first retail store for food products in 1954 in Naples, in the Secondigliano district. In tune with the economic boom that swept through Italy, fueled by the Italians' desire to grow, the business quickly found its path to success, and the partners became wholesalers of food goods, relocating to Arzano in larger, more modern facilities. In 1985, the first cash and carry ...

For forty years in the semi-finished products sector for sweet and savory items, Buongelo offers the top range of products for pastry chefs and pastry laboratories. Caps for sfogliatelle and frozen semi-finished products prepared in shortcrust pastry, brioche dough, or puff pastry, leavened or to be leavened, for the best recipes of sweet and savory dishes from the Neapolitan tradition. Completely...

MG Dolciaria produces modern frozen pastries in its laboratory, such as cakes, individual portions, mini cubes, cassatine, Mont Blanc, and large leavened products like panettone and colombe for distributors and wholesalers.

Our laboratory produces artisanal products made only with top-quality ingredients, without added preservatives, and also lactose-free. (No milk, no eggs, no nickel, and vegan upon request.) We offer: first courses, second courses, side dishes, filled or unfilled sandwiches, bread, pizzas, and desserts, including birthday cakes, fried foods, and savory pastries. The products are already prepared...

...B&B Impianti Silos is a company specializing in the design and construction of storage, transport, dosing, and automation systems for the food industry (baking, pizza, pasta, and pastries). The company offers its wide range of products to a market that spans from small to medium to large industries in the following sectors: Food: pasta factories, bakeries, biscuit factories, snacks, extruded products, pizza, pre-mixed products, roasting; Chemical: plastics, ceramics, technical fabrics; Cosmetic: cosmetic preparations; Pharmaceutical: preparations for the pharmaceutical industry.

Breakfast products in general, pastries, sandwiches, sauces, ice creams.

...Handmade terracotta production for flooring, cladding, and roofing. Roof tiles starting from €19/m². Roman tiles for curved roofs and pavilions, both intrados and extrados. Outdoor kitchens, ovens for bread, pastries, and pizza, barbecues. Assembly kits for fireplaces, chimneys, stairs, fountains, pools, and urban furniture. Pre-sanded and antiqued floors. Reproduction of architectural elements...

... in the sector by offering the best products for the restaurant industry. From Neapolitan pastries and high-end desserts, fried foods, breakfast items, fish, meat, stuffed pasta, to gluten-free foods: a wide range of exquisite artisanal delights to satisfy every palate. In 2020, the Group launched its Online Shop, allowing everyone to enjoy home delivery.