gastronomy Italy

For over 30 years, BAKE OFF has been dedicated to enhancing the quality of cooking, focusing on both technical and functional aspects while fully respecting our values. The values that underpin our work are: innovation, quality, efficiency, meticulousness, accuracy, ecology, reliability, and responsibility. Our primary goal is to achieve maximum customer satisfaction, which means addressing all ...

...both fresh and in ATP with a shelf life of 10, 23, and up to 90 days, allowing us to better meet customer needs. Our three product lines cover, in GDO and DO, both self-service sales and use in gastronomy-bakery as raw materials for pizza preparation at the point of sale. In the catering channel, we have references that can satisfy the most diverse market needs. The uniqueness of our products lies...

Breeding and selling snails for gastronomy and reproduction. Retail and wholesale sales, delivery across Italy within 24 hours of ordering. With the largest company in central Italy (over 2 hectares), we have been breeding and selling snails since 2000. Live snails, purged and ready to cook. Our product has all the mandatory certifications required by law: HACCP, product traceability (from birth...

... the purchase of consumer products, niche and/or premium items, distributed across the national and international territory, such as agri-food products, gastronomy, rotisserie, butcher shops, pastry, fruits and vegetables, cured meats, dairy products, eggs, oils and fats, sugars, chocolate, confectionery and baked goods, coffee, tea, cocoa and spices, fish, shellfish and mollusks, as well as all...

MAISON DEL CELIACO is a brand of a company authorized by the Ministry of Health for the production of GLUTEN-FREE foods in Pastry, Gastronomy, and Pasta. Our production lines range from FROZEN to FRESH to DRY. The products are artisanal and free from preservatives, making them unmatched in terms of taste and nutritional values. MAISON DEL CELIACO is our registered trademark and also an innovative...

Etruria is located in Badesse, in the municipality of Monteriggioni, just a few kilometers from Siena and 40 kilometers from Florence. The facility spans an area of 50,000 square meters, with over 20,000 square meters dedicated to the plant, where more than 150 people work. From here, vehicles depart daily to supply the 220 stores located throughout Tuscany and Umbria. Within the headquarters, the...

For sixty years, the Pieragnoli Nilo Dairy and Salami Factory has been operating in the high-quality gastronomy sector, bringing genuine and natural products to your table, the result of a long Tuscan and Italian artisanal tradition. The company was founded in 1949 when, after many years dedicated to shepherding in the hills of Val di Bisenzio, Nilo Pieragnoli decided to embark on a true...

Micheli is Catering Florence for all kinds of events: weddings, receptions, parties, birthdays. We offer catering in Florence at affordable prices, ensuring an excellent quality-to-price ratio. Micheli has been in gastronomy and catering since 1960, and with over 50 years of experience in the industry, we can provide any type of catering service. We also offer daily corporate catering, providing...

Wholesale gastronomy and Italian specialties. Delisapori offers 100% Italian, artisanal, and original products, thanks to the culinary secrets of exceptional chefs.

Our goal is to spread Italian agri-food culture around the world by exporting typical products of Italian gastronomy, which may seem well-known but are often victims of Italian sounding. We believe that enabling the end consumer to understand the clear difference between an authentically Italian product of high quality and a product that only appears to be Italian represents a fundamental mission for our company. We aim to achieve the best results in this regard, also through a careful pricing policy.

Ours is a story of experience and passion that has led us to excel year after year. Our love for cooking and our strong agricultural vocation have allowed us to acquire the valuable knowledge of traditional farming. Puglia and Campania are indeed famous worldwide for their culinary art and the unparalleled quality of their food products. Always attentive to the genuineness and freshness of our veg...

Meats - Cold Cuts - Gastronomy Direct Sales...

VIC FOOD was founded in 2008, initially distributing small quantities of products for gastronomy and pizzerias. However, it soon recognized the need to expand and modernize its structure to meet the ever-growing demands of its clientele. Thanks to the quality of the products distributed and the attention and professionalism dedicated to its work, it quickly achieved positive results in the...

BOSCO D’ORO - The taste of truffle is a company operating in the high gastronomy sector, primarily in the fascinating world of truffles. From cultivation to commercialization of the product, we select, transform, and preserve this precious fruit of nature, meticulously adhering to hygiene and health regulations. This is a passion passed down from father to son that, over twenty-five years of...

Typical Tuscan Gastronomy - Cold Cuts - Cheeses - Oil - Bitters - Sweets...

Production of single-portion ready meals for lunch breaks at bars, bulk gastronomy for restaurants, pizzerias, grocery stores, and supermarkets, all in modified atmosphere, fresh to be stored at 2°.

Production of wooden boxes for wine and gastronomy...

...Pasta Fresca la Madia is located in Pesaro at Via Casella 10, in the area. Our company specializes in fresh pasta, gastronomy, rotisserie, and piadineria. Visit our website: http://www.pastafrescalamadiapesaro.it/. Follow our Facebook page: https://www.facebook.com/La-Madia-pasta-fresca-312674575603762/?fref=ts. For any clarifications or information, please call us at: 07211790148.

Catering, banquets, buffet, gastronomy Communions, weddings, quality staff...

...Gastronomy - Wines - Sparkling Wines CHIANCIANO - SANGEMINI FIUGGI - SANFAUSTINO PERRIER - VERA - SANT'ANNA...

Sale of typical Italian products, genuine and organic, recognized as DOP, DOC, IGT. Excellences such as Extra Virgin Olive Oil, Cesanese Wine, Amaseno Buffalo Mozzarella, Campoli Appennino Truffles, Atina Cabernet Wine, Atina Cannellini Beans, Pontecorvo Peppers, Guarcino Amaretti, as well as honey, cheeses, tomatoes, vegetables in oil, coffee, preserves, organic olives. Quality Italian gastronomy.