The care and constant attention, the desire to achieve the best, begins with the preparation of the eight hectares of land of the Company, in the selection of clones and rootstocks, in the cultivation method, in the winemaking carried out with modern techniques, but without ever losing sight of tradition; culminating in the choice of the right bottle, cork, and label. The result is a strictly genuine product, hygienically guaranteed, that carries with it great characteristics of fragrance and delicacy, capable of satisfying the most refined palates.
Italy, Brandico
195km

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