powdered fruit Italy

...Pandoro is a typical Italian Christmas cake originating from Verona. It is characterized by its cone-shaped form with eight points and a soft, light texture. Unlike panettone, pandoro does not contain candied fruit or raisins, but has a delicate, buttery flavor with a golden crust. Traditionally, it is served with a dusting of powdered sugar, reminiscent of snow, making it a symbol of the...

...Ekoterra provides a variety of fruit powders that are used in a range of applications such as candies, sauces, protein blends, fillings, and many more. These are fine powders, generally highly soluble with a long shelf life, making them excellent for use in the food industry. -Banana Powder -Beetroot Powder -Kiwi Powder -Lemon Powder -Peach Powder -Watermelon Powder...