pastry-making equipment Italy

Since 1986, ITALPAST has been a leader in the design and construction of machines, automatic systems, and complete lines for the production of high-quality pasta, catering to both the artisanal and industrial sectors. Dry pasta, fresh pasta, gluten-free pasta, filled pasta, and pre-cooked pasta for ready meals. Complete systems and lines for dry pasta with production capacities ranging from 30 to...

...Alba & Teknoservice S.r.l., with 30 years of experience in the pastry and bakery industry, manufactures automatic and semi-automatic lines of croissant equipment, as well as equipment for sweet rolls, puff pastries – filled and plain, make-up lines, multi-head laminating systems, dough billets preparing lines, panning systems, and curling units for filled and plain croissants. The strength of the...

LP CONSULTING offers a consultancy service to the sectors of the baking industry. We have experience in the manufacturing of bakery and pastry ovens and equipment and we are committed to developing new products. -We offer projects and technology for bakery: We have the plans to build ovens and machinery for baking. All the drawings can be in 2D or 3D format using the latest software. Our design...

After 30 years of experience, Pansystem was founded by Ilardo Salvatore and Massimiliano, specializing in complete supplies for bakeries, pastry shops, and pizzerias. Sales of new and used equipment from the best brands. Overhauls and refurbishments, along with certified standards for machinery used in bakeries and pastry shops. Day and night assistance. If repairs cannot be completed within the day, necessary equipment is provided on loan. Displays both new and used items.

...Studio and construction of machines and systems for the production of fresh, dry, filled pasta, ravioli, agnolotti, gnocchi, chicche, malfatti, etc. Machines for pasta, extruders, laminators, sheet rollers, ravioli makers, gnocchi makers, and other types of machines for the production of food pastes from 5 to 200 kg/h. Automatic pasta cookers and cooking stations for fast food based on pasta. Machines, systems, and equipment for local or ethnic products such as sebadas, empanadas, pierogi, or similar... Pasteurization, precooking, and drying systems designed according to customer needs.

The strength of our company lies in the wide range of used and expertly refurbished equipment, accompanied by instruction manuals and certificates of conformity. In our warehouse, you will always find a vast assortment of mixers, bread machines, planetary mixers, dough sheeters, hexagonal dividers, formers, ovens, and many other new, used, or refurbished machines. Our high standard of support is ensured by a constantly updated spare parts inventory.

Bianchi Rapida was founded in 1912 and has been producing machinery for the food industry, bakeries, pastry shops, and pizzerias for over 100 years. Our machine production specializes in dough preparation; we manufacture spiral mixers, immersion arms, forks, planetary mixers, and auto-fermenters. The quality of our products is recognized throughout Italy and around the world. Bianchi Rapida...

... equipment: from food preparation to cooking, from meal distribution to dishwashing, from refrigeration to ice cream making, from baking to pastry. We cater to all those who are involved in hospitality and catering in various professional capacities. Hotels, restaurants, schools, hospitals, corporate cafeterias, bakeries, bars, ice cream shops, supermarkets, and even mobile kitchens used for United Nations peacekeeping missions.

ABM is a company specialized in the production of cookie machines capable of meeting the diverse needs of customers. Our commitment, passion, and collaboration with technologists and pastry chefs from various nationalities have allowed us to carefully study the different market dynamics and requirements, greatly assisting us in creating machines that are quickly competitive in terms of technology and, above all, easy to use on a daily basis. Each of our new machines is tested by a team of professionals before commercialization to verify and optimize the performance of the final product.

Armac is a leading company in providing complete supplies for public establishments such as: artisanal ice cream shops and yogurt shops, pastry shops, and cafes, as well as professional laboratories for ice cream production with continuous cycle lines for large quantities. Today, Armac is also a distributor of Ice Team, which includes important brands of ice cream machines (Promag, Cattabriga, Coldelite, and Ott Freeze).

Aldo Cozzi Sas Machines for Pasta Factories, owned by Cav. Aldo Cozzi, has been at the forefront of the national and international market for several years in the construction and sale of machines for short and long pasta, fresh, dry, pasteurized, frozen, and related products such as Ravioli, Cappelletti, Tortellini, Gnocchi, etc., as well as special and typical products, including the use of spec...

Wholesale products for bakeries and pastry shops - Equipment...

PreGel was founded in 1967 and boasts a long history of success that has led it to become the leading company in Europe for artisanal gelato products and high-quality pastry products. Now present on all continents, PreGel promotes the knowledge and spread of Italian artisanal gelato by offering products of the highest quality and continuously developing new proposals and innovations. Products...

... and vertical batch freezers, either countertop or floor-standing, for ice cream and sorbet production; combined machines for ice cream parlors and pastry shops; multifunction machines and cream cookers for pastry; soft serve ice cream machines and whipped cream dispensers; countertop ice cream makers, ideal for the catering industry. Frigomat exports worldwide and relies, in most countries, on a network of dealers and distributors capable of providing timely and reliable technical assistance.

The company Frasgel specializes in refrigeration systems and equipment for ice cream shops and pastry shops. Authorized Carpigiani dealer.

Ovens, machines, and equipment for bakeries, pastry shops, pizzerias, and restaurants...

Furnishings and equipment for stores...

Design, construction, and installation of machines and complete systems for pasta factories...

La Mopa Dekor was born from the merger of two companies, both with twenty years of experience in the production and creation of cake bands and cake boards, as well as other equipment and decoration for pastry making. Our products meet market needs while preserving the customization that only manufacturing companies based on the best tradition of Made in Italy can offer.

Sale of ovens - Semi-finished machinery and seasonings for bakeries, pizzerias, pastry shops...

manufacturing machines for pasta factories, restaurants, fresh pasta laboratories...