grape harvest Italy

... presents a deep ruby red color. Thanks to its juicy and full-bodied taste, it is perfect on its own or paired with chocolate. It pairs excellently with aged cheeses. Format: 0.5 lt. Type of wine: Passito. Vintage: 2019. Country: Italy. Region: Tuscany. Grape variety: 100% Aleatico. Aging: 6 months in small wooden barrels - 6 months in bottle. Color: Intense ruby red. Aroma: Strawberry, Plum, Wild Rose. Temperature: 12° C. Ideal with: Chocolate, aged cheeses.

... exceptional balance between what is created by man and what is natural. For time immemorial in Tuscany, after the grape harvest, long ladders are prepared to reach and hand-pick the olives, which are then placed in special wicker baskets and in a few...

... roots of Garganega and Trebbiano, the main grape varieties of the area, run deep. From pruning to harvest, the vineyard, about twelve hectares on the hills of the classic zone, is meticulously cared for through a detailed process that favors manual practices. The annual production is around eighty thousand bottles, offered in various types: Soave Classico and its Cru Pressoni, Recioto di Soave...

... traditions, produces unique and niche Lambruscos with the belief that even from an "ordinary" grape variety, often considered to be Lambrusco, extraordinary emotions can be achieved. This is where our wines are born, including, in addition to the "traditional" Lambruscos, we proudly offer a Classic Method Red and Rosé Lambrusco, a late harvest Lambrusco, and a passito Lambrusco.