pistachios Italy

...Cured meats with a full, unmistakable flavor, slightly spicy and with pistachios.

... perfect for snacking while watching TV or enjoying cocktails. Although they are considered a high-calorie food, pistachios are rich in Omega 3 and Omega 6, vitamin E, and many minerals beneficial for our well-being. Pistachios are naturally gluten-free, making them ideal for those with celiac disease. Roasted pistachios in their shells are highly appreciated for creating savory condiments (pistachio pesto), creams, sauces for making delicious meatballs, and for fantastic first courses and appetizers.

... Cosenza, pistachios, and chocolate, creating new and unusual combinations with delicate and surprising flavors, presented in meticulously crafted and modern packaging that always keeps the contents in clear view. All stages of our production are entirely artisanal, from the preparation of the dough to the cutting of the biscuits and the final packaging. The flavor of our biscuits comes exclusively from the ingredients used, as we do not use any artificial flavors or vanillin, nor, of course, colorants or preservatives. Only natural ingredients, a lot of care, and passion.

...pine nuts, shelled almonds, blanched almonds, almond flour, shelled hazelnuts, and both shelled and unshelled pistachios. We can supply all these products both in bulk and packaged, including private label options.

... product is the “Hazelnut Tonda Gentile Romana”, which we have proudly produced for over 20 years. In order to offer our customers the widest possible selection of products, we also collaborate with the best producers of Italian almonds, walnuts of Sorrento, pine nuts and pistachios.

...sun-dried apricots, figs, hazelnuts (kernels, meals, and pastes), pistachios, lentils, chickpeas, superfood ingredients, plant-based proteins, and tomato pastes. We are constantly expanding our organic ingredient offerings that are provided directly from organic growers and manufacturers in Turkey, Italy, and the EU.

Founded in the 1960s and 1970s in Bronte as a small family-run business, Pistacchio S.p.A. initially focused on the processing, shelling, and marketing of pistachios. In 1998, the company began to expand with the construction of a 3,000 square meter facility and investment in highly sophisticated new machinery, starting to produce semi-finished products such as natural, roasted, and pralined...

...Our company prepares tasty snacks for restaurants, shops, beer pubs, bars, and clubs. We roast, salt, and coat almost all kinds of nuts (hazelnuts, pistachios, almonds, cashews). Our peanuts are coated with Italian spices (oregano, tomato and basil, parmesan cheese, sage and rosemary), making them a perfect match for all types of drinks, including wine. A&J NUTS - production made with love....