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Products for "pheasant"
Live young pheasant
Introducing our live young pheasant, the perfect addition to any backyard or hunting excursion. Our pheasants are semi-wild-reared, meaning they have ...
Natural Pheasant Feathers, 20 Pieces
Sterilized guinea fowl feathers from specialized retailers for crafting and decorating Guinea fowl feathers in a convenient pack of 20. The feathers ...
Rawhide Chicken
Composition: chicken 32%, beef skin 60%, starch 4%, glycerine 1.8%, salt 0.1%, sorbitol 2%, potassium sorbate 0.1 Analytical Components: Crude protein...
Frozen quails
French company, specialised in rearing quails in the Vosges. For almost 50 years, our family business has focussed on animal well-being & quality. Qua...
frozen pheasant meat - frozen game meat
Pheasant meat for terrine or pâté production...
game meats rabbit, partridge, pheasant, woodcock, duck, hare
game meats rabbit, partridge, pheasant, woodcock, duck, hare...
Mongolian Variety Pheasant - Dark - American
Fagiano variety Mongolia - Tenebroso - American...
Whole chickens
Whole chickens are a perfect choice for meat lovers, offering a tender texture and rich flavor that enhance your favorite dishes. These chickens are c...
Rotisserie Chicken
Ingredients: Slices of döner made from chicken meat Special spices Water Salt Available from 5 to 120 kg...
duck leg
fresh or frozen, in various sorts, in vacuum or in bulk...
White Geese
Our geese are mostly white, but occasionally a goose with brown feathers hatches as well. The animals are outdoors from the first week and therefore ...
Mechanical Processing
The mechanical processing of deformed (bent) profiles or tubes presents the highest demands. The interplay between perfectly functioning software and...
Products for "meat"
Flap Meat
Vacuum Crescent Grosse Bavette Vacuum Crescent Bavette D'Aloyau Bavetta Grande Origins:Argentina, Uruguay, Brazil, Australia, Irland and Poland Stora...
Australian A+ Certified Free Range Angus Flap Meat
Australian A+ Certified Free Range Angus Flap Meat...
Iberian pork presa
Iberian pig over 10 months old. Oval-shaped central piece extracted from the head of the loin. Piece weighing between 500 and 700 grams. The "Presa" ...
Lasagna with Meat Sauce
Baked lasagna is a cult classic and one of the dishes that makes Italian cuisine famous all over the world. This version, the most famous of all, is t...
Frozen Charolaise minced meat - 700g box
Charolaise minced meat - 15% fat - 2 x 350g - pure beef...
Halal Certification for Meat Products
Halal certification for kebabs, burgers, nuggets, meatballs, HAC steaks - See description no. 1.
Frozen meat – blanched - raw materials
Frozen meat – blanched Available packages: 0.500 kg package 1.05 kg. package (7 x 150 g) Product features: The snails are cooked once for 5-7 minutes.
Pork
Pork...
Knuckle Beef - Beef Meat
It is the fifth cut of the beef leg and includes the anatomical region of the thigh bone biceps. The name is given by the round shape of the cut. The...
Pork Carcass
Discover our pork carcass, prepared with the utmost care to deliver flavorful and high-quality meat. Perfect for meat professionals and cooking enthus...
ETDSK 600 LT MEAT MARINADE MACHINE - ETDSK 600 LT MEAT MARINADE MACHINE
MACHINE TECHNICAL SPECIFICATIONS Chassis Material: Entire chassis crafted from 304 CrNi material. Boiler: Equipped with a double-walled stainless st...
Iberian Bellota Chorizo - LOINS AND CURED MEATS
Cured sausage made from a blend of minced Iberian pork, seasoned with salt and spices, kneaded and stuffed into casing. It has a delicate flavor and c...

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