nectarines Italy

...Maygrand Nectarines - Ripe in the 3rd decade of June...

La Maistrello A. & Figli is a company that has been operating in the nursery sector for three generations. Our goal is to serve the customer with professionalism, efficiency, and timeliness. Additionally, quality certification for our products is essential to us. We specialize in plants for professional use (fruit orchard and vineyard installations) and in plants for hobbyists.

... satisfaction, thanks to our deep knowledge of the market and the products we handle, combined with constant and real-time communication, thus laying the groundwork for a fruitful ongoing relationship. We mainly deal with apples, pears, kiwis, melons, peaches, nectarines, apricots, plums, and strawberries. With these, we serve both the domestic and foreign markets, personally conducting strict quality control and studying tailored solutions for our customers each time.

... of products offered is wide. We mainly offer cauliflower, pepper, tomato, orange, lemon, nectarines, peach, and mango. Spain, Morocco, France, and Italy are the countries of origin of our products. We are characterized by a light organization, based on well-defined roles, flexible and highly professionalized. The current needs of operators in fruit and vegetables require a constant effort to find high-quality, high-performance solutions. This is why we are constantly updating our professional resources.

... following the procedures related to the traceability of products from organic farming. With a refrigeration capacity of 300,000 quintals, the company can preserve kiwis throughout the entire sales season, which runs from October to June. Following a careful evaluation of the organoleptic characteristics of each batch and based on their origin, the quality of the fruit is optimized by packaging the product at the optimal moment. During the summer, the company packages and ships around 150,000 quintals of peaches, nectarines, plums, and apples, covering the period from July to October.

...peppers, eggplants, cucumbers, tomatoes, asparagus: all from our region, all strictly genuine and controlled. Agribologna also offers seasonal fruits: cherries, strawberries, peaches and nectarines, plums, apricots, persimmons, melons, watermelons. The Consortium holds the following certifications: UNI EN ISO 9001:2008, BIO, SPC BIO, Code of Ethics, GlobalGap.

... appearance, organoleptic characteristics, and nutritional value of the products. Ser.mac has established itself as a leader in the design and installation of systems for processing paraguayo (flat peach), as well as avocado, tomatoes, citrus fruits, peaches, nectarines, apples, pears, apricots, persimmons, pomegranates, plums, kiwis, and zucchinis. For some time now, Sermac's major investments have been...