Italy, Colle Di Val D'elsa
102km
...Oleificio Fiorentini Firenze, founded in 1996, is today one of the most important companies in the marketing of extra virgin olive oil from various origins and sources, as well as being one of the largest storage centers for extra virgin oil in Italy with a capacity of nearly 8 million liters. Quality is at the heart of the company's philosophy, which is why we have state-of-the-art analysis...
Italy, Amelia
237km
... taste. Fenolio is the Extra-virgin olive oil (DOP) made from fresh fruit from the prestigious area of the Amerini hills. An enchanted landscape of mountains and woods, valleys of rolling hills, emblem of Umbria, “the green heart of Italy.”...
Italy, San Martino Buon Albergo
212km
... established through the acquisition of 30 hectares, including an olive grove, which led the company to invest in 2010 in the construction of a mill that includes areas dedicated to sales and logistics, as well as bottling and internal storage, all aimed at enhancing a specific product like extra virgin olive oil.
Italy, Gubbio
203km
...November, and December. This is done entirely by hand to preserve the quality of the olives. Storage of Olives: The olives are stored in plastic containers with holes to facilitate ventilation and prevent mold formation. The olives are processed within 12 to 24 hours after harvesting to ensure the high quality of the product. Extraction: The oil is extracted using modern machinery through a...
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