seafood Italy

...This CASTEL Gewurztraminer Riserva is a dry white wine with an intense aroma of flowers and spices. It has a rich flavor with notes of pear, peach, and lychee, and a long, fresh finish. Perfect with spicy cheeses, Asian dishes, and seafood. Alcohol content: 13.5%...

LUMACA ITALIA is an Italian company located in the beautiful countryside of Città Sant'Angelo, classified as one of the most beautiful villages in Italy (pe), and is respectful of the environment in which it operates. Our company specializes in the complete cycle outdoor farming of gourmet snails. We focus on the production and sale of gourmet snails, particularly the Helix Aspersa Muller species,...

Since its foundation, our company has always operated with the same passion in the wholesale trade of seafood products, primarily sourced from fishing in the Mediterranean Sea. Our goal is to offer products of the highest quality by using selected raw materials and adhering to strict hygiene protocols as required by regulations. The company deals with crustaceans, fish, and mollusks, targeting th...

Hello, I am Roberto Ugolini, founder of TrufflEat SRL, a company that has been operating for over 10 years in the marketing of fresh truffles and exclusive high-quality Italian products, with and without truffles. The truffle market is experiencing strong growth, with an annual growth trend of at least 12%. Our company specializes in supplying gourmet products for the Horeca and Retail channels:...

...Fresh character and pleasantly hoppy. Birra San Marco Pils is a beer with light body and a clean refreshing flavor. Its appearance is naturally veiled for the presence of yeasts and its foam is fine and adherent. The slight sweetness of malt is perfectly balanced by dry bitterness of noble hops that give it fresh floral and spicy notes. The finish crisp and enveloping, makes this beer an ideal match for fish fry, crustaceans, seafood, game and soft grassy cheeses ...

...Pack of 100 g of IGP Lardo di Colonnata White as the marble that cradles its aging, fragrant with spices, delicate and sweet on the palate. In the past, it was prepared by pounding the Lardo in the white marble mortar of the Canaloni di Colonnata and used as a basic seasoning. Today, it is used not only in the base sauté for minestrone, pasta and beans, tomato sauce, first courses, and seafood...

...High-quality extra virgin olive oil, cold-pressed, with a deep green color and golden reflections. It has a strong and persistent flavor, a pleasant harmony of fruity and herbal notes, and a subtle balance between sweet and spicy aftertastes. It pairs well with dishes that have delicate flavors, as well as with raw vegetables or seafood.

... by most palates, including children. Perfect raw on any type of dish: salads, fish, white meat, legume soups, vegetables. On roasted meat, seafood salads, sauces, and emulsions. In cooking, it is used to make sauces, dips, and fried foods.

...A selection of our finest Glera grapes from the historic vineyard, for a wine that reveals its inseparable connection to the land from which it comes right in its name. The driest version with a residual sugar content of 0 g/l, perfect for enjoying as an aperitif or paired with seafood appetizers and delightful finger foods.

Tecno Impianti, with its wide range of products, is able to provide concrete and highly efficient solutions to the needs of the fishery market, particularly in the commercialization of seafood and live edible mollusks. Solutions for nursery aquariums and industrial systems for maintaining crustaceans and fish, as well as mollusk purification, are ideal for fishery operators and restaurateurs, along with innovative systems for the purification and finishing of mollusks.

We are a company based in central Italy that has established an outdoor snail farm in nature. We are producing processed products, both with our snails and their slime, focusing on the quality and taste of our products. We are creating sauces and creams, and we are looking for serious distributors to grow with.

Sei G Importex Srl is a well-established company in the B2B-FMCG sector, specializing in wholesale trade for import-export, with extensive experience and credibility in both the European and international markets; to date, our company boasts a wide range of products, generating a consistent flow of broad-spectrum Import-Export aimed at the FMCG sector. The core business of the company focuses on ...

The company represents a benchmark for the supply of quality seafood products for Italy and abroad. Mission: To select the best of Italian and global seafood production and make it promptly available to its customers, so they can in turn offer safe and quality fish to consumers. The long journey undertaken by the company and the passion for a work that has belonged to the family for three...

Valsana has been researching, selecting, and distributing Italian cheeses, cured meats, and other gastronomic specialties for over 30 years. The assortment consists of about 500 cheeses and 400 cured meats, along with some seafood products and delightful pairings. A substantial catalog, featuring a wide range of Italian specialties dedicated to those who do not compromise on quality. Since 2013, Valsana has also obtained IFS-BRC certifications, the two main standards for food safety.

... that Podere San Giuseppe offers a rich seafood menu consisting of appetizers, first courses, and main courses made with the freshest and highest quality fish. The property also boasts a large saltwater pool that guests can enjoy during the summer season.

The history of the company Tagliapietra e Figli Srl begins in 1946 when Angelo Tagliapietra started his career as an employee at the wholesale fish market in Rialto, Venice. Over the years, Tagliapietra e Figli Srl, based in Mestre (VE), has established itself as a leading company in the sale of seafood products, particularly the finest salted cod and stockfish. The company, which is continuously...

... sea breeze. In winter, a lit fireplace and the view of the sea transport us to a tranquil and relaxing dimension. The cuisine at Ristorante Mariscos will amaze you not only with the variety and richness of the courses but especially with the unique flavors of the seafood dishes. First and second courses are expertly prepared with the finest species, such as our pride and joy: the king crab. Our Chef loves to offer a varied menu every day, with fresh fish just caught and cooked for you as the undisputed star.

The Trattoria Adriatica is a restaurant that was established back in 1958 and has been family-run ever since, passing down from father to son a love for regional culinary traditions and a passion for good food. It offers a delicious menu featuring specialties made with the freshest seafood, homemade dishes, and house desserts, all complemented by a selection of wines from the Marche region. The...

We import and export frozen fish and prepare high-quality professional products for the catering industry. We are looking for serious new partners to expand our products abroad, including seafood salads, various fish fry, and preparations for risottos and seafood dishes with tested recipes suitable for the catering sector, aimed at reducing preparation times and warehouse costs, combining quality, convenience, and practicality.

Il Faro Quality Fish is born from the experience gained over the years in the marketing and processing of fresh and imported seafood products. Thanks to our constant presence in local fish markets and our connections with qualified operators, Il Faro positions itself as a specialized partner for the supply of high-quality seafood products, both processed and transformed. We cater to wholesalers...

Il Naif restaurant and pizzeria has always been one of the best in Ravenna, offering attentive and meticulous service to its customers. In our establishment, you can find: - A wide variety menu featuring seafood specialties. - Fresh fish every day, mixed fried fish, mixed grilled fish, and raw fish. - Shellfish, porcini mushrooms, truffles, handmade pasta, grilled meats, salads, and vegetables of all kinds. - Wood-fired pizzas. - Kamut pizzas, with a particular focus on fat-free cooking and the right balance of proteins and carbohydrates. - A single-plate menu for athletes.

...belts, wallets, jackets, etc. We can source all types of spices directly from the farms. We can handle and maintain seafood such as shrimp, squid, octopus, and many others. We are very pleased to introduce our company to you and are hopeful to do business with you. We await your kind reply. Regards, Aloysius Sebastian & Hiromi Takashima, Hirotans Trading...

The establishment, managed by the Zambon family for forty years, has 50 seats in three small dining rooms, plus another hundred in the spacious garden in Campo Santo Stefano. The cuisine offered by the chef is traditional Venetian. A glance at the menu: mixed seafood and Italian appetizers, various risottos, linguine with seafood, grilled fish; spoon desserts and homemade tarts. Typical dishes include gnocchetti alla Santo Stefano and oven-baked sea bass. A wide variety of pizzas completes an already very tempting menu.

We market fresh, frozen fish and seafood in general. We operate in the HO.RE.CA. sector in both large and small organized distribution.

C.I.C.A. SRL is a company that operates in the wholesale food sector, including frozen seafood. Our clientele ranges from: markets, supermarkets, wholesalers, canteens, restaurants, agritourisms, etc. Having been in the industry for years, we have also specialized in imports, supplying our customers with products from all over the world. This year, we have expanded our activities with daily deliveries of selected and fresh products for our clients. www.terra-felix.it www.cica-srl.com...

Sweet Hotel, the perfect taste of elegance. Good taste and elegance come to dinner here. In this meticulously curated environment, which preserves the most precious flavors. A true meeting point for seafood lovers, the restaurant offers dishes from Venetian, Vicentine, and Bassanese cuisine. Unforgettable is its specialty: raw fish, served with soy sauce, wasabi, and a fusion touch of ginger. A...

... renowned for its always fresh seafood dishes. The presence of national and international political figures is a constant at Osteria Romana, from Bill Clinton to the King of Spain, as well as celebrities like Jane Fonda, Jerry Calà, Massimo Ranieri, Stefano Accorsi, and sports figures like Spalletti, Pescante, and many others. Tradition, cuisine, and history merge here to create a unique atmosphere for our guests. Osteria Romana di Simmi has been serving excellent cuisine and traditional Roman specialties for over 20 years. We have a private parking area just a few steps from the restaurant.

World Food was established as a specialized company in the food sector many years ago. World Food is dedicated to sales for both small and large distribution. Import and export of food products such as cooked and pre-cooked fish, frozen fish, packaged fish, and defrosted fish. Over the years, World Food has demonstrated great expertise in both wholesale and retail trade of seafood and shellfish, as well as a strong ability to manage the distribution of fresh fish, both in Italy and abroad. World Food prioritizes quality and product traceability to best satisfy the consumer.

Seafood Collection Center...